Luon Luon

Founded in 1933, a premium lager certified by the Thai royal family. The aroma of malt and hops, the sweetness and bitterness of barley, and spiciness are perfectly balanced. A beer with richness and a refreshing aftertaste.

Chang means 'elephant' in Thai and has become a representative beer of Asia. Its refreshing taste and unique richness and aroma pair well with any dish.

Crisp and refreshing taste. Perfect with meals!

The number one beer brand in domestic sales in Thailand! A refreshing lager beer brewed for a long time. Pairs well with spicy dishes.

Produced by the Dutch Heineken company starting in 1967 in Java. Four consecutive gold medals, the number one domestic favorite. Light yellow and refreshing. 'Bintang' means 'star' in Indonesian.

The most popular No.1 from Saigon Brewery. It has good froth and a subtle spiciness. Locally, '3' is considered a lucky number, and 3+3+3=9 is also auspicious for business.

The most popular No.1 from Saigon Brewery. It has good froth and a subtle spiciness. In the local culture, '3' is considered a lucky number, and 3+3+3=9 is also auspicious for business. Cans are the mainstream locally!?

A beer produced with technical cooperation from San Miguel Corporation in the Philippines, it is the most consumed beer in Bali. It is refreshing and pairs perfectly with ethnic cuisine.

Saigon Brewery's premium beer is the largest beer manufacturer in Vietnam. It uses 100% imported malt, has a clear and good foam, and a refreshing taste.

A Philippine beer with over 100 years of history. Pale Pilsner is a first-pressed lager beer with a good balance of sweetness and bitterness.

A beer produced with technical cooperation from San Miguel Corporation in the Philippines, it is the most consumed beer in Bali. It is refreshing and pairs perfectly with ethnic cuisine.

A Weiss beer characterized by the aroma of 'ginger flower' special to southern Thailand and a smooth finish.

A pale ale with a perfect balance of bitterness and the flavor and aroma of lychee, created from six types of hops.

A session IPA that offers a rich aroma created by four types of hops and a refreshing citrus flavor.

This is a Taiwanese mango beer characterized by the rich aroma and sweetness of fully ripe mangoes. It has almost no bitterness like beer and is easy to drink, with a low alcohol content of 2.8%.

This is a low-alcohol (2.8%) fruit beer made by combining Taiwanese specialty pineapple juice with beer. You can enjoy the sweetness of the pineapple and the bitterness of the beer that follows.

This is a fruit beer made with carefully selected fresh lychee and combined with beer, with an alcohol content of 3.5%. It features the vibrant aroma and gentle sweetness of lychee.