Hiyori

In Hiyori, the winter delicacy, especially the snow crab, is highly recommended. The snow crab from Fukui is very sweet, has a moderate amount of fat, and the meat is packed tightly. Additionally, the soft-shelled crab, which is just after molting, has a juicy flavor and is extremely delicious. The dishes use seasonal ingredients abundantly, and the menu changes according to the season, allowing you to enjoy new flavors each time you visit. Furthermore, in the omakase course, you can savor Japanese cuisine, meat, desserts, and more.

Hiyori is located a 5-minute walk from Fukui Castle Ruins Daimyo Town Station, and it features a calm and serene Japanese-style space. The first floor has counter seating, making it easy for individuals to visit, while the second floor has completely private tatami rooms, perfect for business meetings and dining. The dishes are served with beautiful tableware in a quiet atmosphere, providing a visually enjoyable experience and a space to spend special moments. It is also suitable for banquets and large gatherings.

The restaurant has gradually established itself as a presence that conveys the flavors of the local Fukui. For many years, it has been utilizing fresh ingredients from Fukui to offer dishes that reflect the seasons. With many regular customers visiting, Hiyori has gained trust among those seeking delicious cuisine from Fukui. It is particularly bustling with people coming to enjoy the winter snow crab.