Roast Beef Sanbol Mangwon Main Branch

The signature menu includes the signature basic flank steak roast beef rice bowl and the pure beef hamburger steak rice bowl, where the tender and moist meat harmonizes with the refreshing sauce to provide a deep flavor experience. Additionally, the Japanese-style braised pork bowl (butadon) is also one of the popular menu items.

A small and cozy space, featuring an interior that evokes a Japanese home. There is a table that can seat 2-3 people and bar seating that is perfect for solo dining, allowing for a comfortable meal experience.

Born from the know-how of a restaurant owner who has been in the food service industry for 13 years, Roast Beef Sanbol has established itself as the only specialty restaurant for flank steak rice bowls in the country, based on memories from Japan's Red Rock.