Anmok Gadon

The signature dish of Anmokgadon is the triangular meat, characterized by its chewy and tender texture and rich juiciness. The pork platter includes triangular meat, galbi, pork belly, and thick pork belly, allowing you to enjoy a variety of flavors at once. The meat is grilled by the staff, making it convenient to dine, and you can experience a diverse range of flavors with various side dishes.

Anmokgadon, with its interior that exudes the charm of a traditional Korean house and a spacious terrace, gives the feeling of being in a countryside villa. You can enjoy a comfortable meal in a quiet and cozy atmosphere, and there is also a private room available, making it suitable for group gatherings.