Kodawari Gyutan Washoku Kaisen Tsubaki
こだわり牛タン 和食海鮮 椿
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A refined Japanese dining experience full of seasonal flavors
valutazione
Recensioni
menù
The sea of Sanriku is a treasure trove of fish. Locals sense the seasons by the types of fish they can catch. Using high quality and safe ingredients, the tastes of the mountains and sea...
This plan includes all-you-can-drink for 2 hours. The photo is for reference only.
We offer a variety of meals made from carefully selected ingredients in a luxurious atmosphere, prepared with sincerity. We offer reasonably priced ...
Kaiseki course featuring Sendai's famous beef tongue dishes and seafood from the Sanriku Sea
Kaiseki course featuring Sendai's famous beef tongue dishes and seafood from the Sanriku Sea
Monthly course: 6600 yen (tax included)
Monthly special Gentetsu course] 8,800 yen (tax included)
This plan includes all-you-can-drink for 2 hours. The photo is for reference only.
The plan includes all-you-can-drink for 2 hours.
Handmade soba noodles made with an original blend based on a 80:20 ratio. With a chewy texture and smooth finish, these noodles are a delight to eat. The homemade dipping sauce with original seasoning enhances the deliciousness.
The sea of Sanriku is a treasure trove of fish. Locals sense the seasons by the types of fish they can catch. Using high quality and safe ingredients, the tastes of the mountains and sea...
This plan includes all-you-can-drink for 2 hours. The photo is for reference only.
We offer a variety of meals made from carefully selected ingredients in a luxurious atmosphere, prepared with sincerity. We offer reasonably priced ...
Kaiseki course featuring Sendai's famous beef tongue dishes and seafood from the Sanriku Sea
Kaiseki course featuring Sendai's famous beef tongue dishes and seafood from the Sanriku Sea
Monthly course: 6600 yen (tax included)
Monthly special Gentetsu course] 8,800 yen (tax included)
This plan includes all-you-can-drink for 2 hours. The photo is for reference only.
The plan includes all-you-can-drink for 2 hours.
This course is recommended for banquets, and includes all-you-can-drink privileges....
The aged tender beef tongue is a popular menu item at Tsubaki.
An exquisite dish where cream cheese is wrapped in shrimp and deep-fried!! It's one of the popular items on the menu (*^^*)
Enjoy it with salt and pepper or sauce.
The chef's handmade soba is the number one request!
Plum, Salmon, Bonito Flakes
Please choose from (plum, salmon)
Rice, Miso Soup, Pickles