Daikokuso

Daikoku-so, located in Shinchi-machi, Shimonoseki, Yamaguchi Prefecture, is a famous restaurant that conveys the traditions of the port town. The restaurant offers a wide variety of seasonal torafuku (a species of pufferfish) dishes in a relaxing Japanese-style space that makes the most of its ryokan-style architecture. The restaurant's authentic ingredients, which are procured from local fishing ports, and the skillful preparation of each dish create a blissful experience that will remain in the memories of visitors.