Yim Siam Thai Restaurant Downtown

It is a salad made from green papaya. It is an essential appetizer in Thailand. The sauce, which is a mix of sweetness and spiciness, is very delicious.

This is a green papaya salad with Pla Ra (a seasoning made from small fish fermented in salt and rice malt). It has a unique and distinctive aroma. It is a dish for advanced Thai food enthusiasts.

A classic Thai dish with a spiciness level of 1, this is a glass noodle salad. It is a healthy appetizer made with glass noodles, shrimp, vegetables, and a special sauce.

This is a spicy salad eaten with seafood in a spicy sauce. The sour and spicy flavor is addictive♪

Thai-style fresh spring rolls carefully wrapped with shrimp and vegetables in rice paper. Vietnam is good, but Thailand is also good! Recommended for those who are not good with spicy food.

This is a spicy salad with grilled pork neck. The sour and spicy flavor is addictive♪

It is a spicy salad with grilled beef. The sour and spicy flavor is addictive.

This is a spicy salad with minced pork and lemongrass. The sour and spicy flavor is addictive♪

This is a spicy salad with pork and lemongrass. The sour and spicy flavor is addictive♪

Pork shabu with lemon sauce. The sweet, spicy, and sour sauce with garlic is very delicious♪

This is a spicy salad made with minced pork and red onions mixed with chili and herbs. The sour and spicy flavor is addictive.

It is a spicy salad with grilled pork. The sour and spicy flavor is addictive.

This is a salad with Thai-style pork sausage.

Chicken thigh marinated in Thai spices and homemade sauce, baked in the oven to a juicy finish. The aroma of the spices and the tender chicken thigh are very delicious.

This is Thai-style grilled beef. Enjoy the flavor change that becomes slightly spicy when dipped in the special sauce.

This is Thai-style grilled beef marinated in a spicy dipping sauce. The spicy flavor pairs well with rice and alcohol.

Grilled pork belly with a special sauce. The balance of the sweetness of the fat and the flavor of the sauce is very delicious. It is recommended for those who are not good with spicy food.

This is Thai-style grilled pork (skewers) marinated in curry and coconut milk, served with peanut sauce. It is recommended for those who are not good with spicy food.

This is Thai-style grilled pork skewers marinated in sauce. It is recommended for those who are not good with spicy food.

This is a sausage from the northeastern region of Thailand made with sticky rice and spices. The spiciness and sourness are delightful!

Thai-style grilled squid.

Thai-style omelette with minced pork.

This is Thai-style fried chicken wings. It is recommended for those who are not good with spicy food.

This is fried chicken cartilage. (It is not spicy) It is highly recommended as a snack with beer.

This is a classic menu item made by grinding shrimp and frying it. It is a great companion for beer. It is recommended for those who are not good with spicy food.

This is a Thai fish cake made by mixing white fish paste with herbs and deep-frying it until fluffy. It is recommended for those who are not good with spicy food.

This is a spicy sweet and sour sauce over fried fish. (It is spicy)

Fried pork marinated in fish sauce. It's delicious♪

Fried spring rolls with shrimp. It is a popular dish in both Thailand and Japan.

Thai-style fried spring rolls with vermicelli.

Thai-style fried spare ribs.

Fried shrimp with chili and garlic sauce.

This is a curry stir-fry made with soft-shell crab that can be eaten whole, including the shell, and is wrapped in fluffy eggs. It is our most popular menu item, so please be sure to try it!

Spicy stir-fried water spinach in Thai style.

This is a Thai-style stir-fried bean sprout dish. It is quickly stir-fried over high heat with garlic, chili, and Thai seasonings including fish sauce. The crunchy texture and the spiciness of the sauce will make you addicted.

Thai-style spicy stir-fried fried pork and kailan.

This is Thai-style stir-fried noodles with pork and kailan.

Thai-style fried udon made with Sen Yai (thick rice noodles) stir-fried in Thai black soy sauce.

This is a curry stir-fry with seafood wrapped in fluffy eggs. It pairs well with jasmine rice, so please enjoy it.

This is a dish stir-fried with chicken and cashew nuts in a sweet and spicy sauce. It is spicier than the Chinese dish of chicken with cashew nuts, so please be careful.

Stir-fried shrimp and vegetables in sweet and sour sauce.

Stir-fried squid, king oyster mushrooms, and red bell peppers with salted eggs.

A classic street food dish, 'Kun Oup Wun Sen'! This dish is packed with rich flavors, featuring steamed glass noodles infused with plenty of shrimp broth.

This is a dish made by mixing seafood paste with red curry and coconut milk, then steaming it. It is a very popular menu item among advanced Thai food enthusiasts.

Boiled white fish in spicy lemon sauce.

This dish features grilled squid steamed with lemon sauce. The sour and spicy sauce is very delicious.

This is a super spicy soup with meaty pork bones. Please enjoy it with your hands while wearing gloves. (Super spicy)

One of the world's three great soups, 'Tom Yum Goong'. It is a masterpiece with a perfect balance of spiciness and sourness.

It is a Thai seafood soup. The sour and spicy soup based on tom yum without coconut milk is aroi.

This is a light soup with egg tofu and pork meatballs. (It is not spicy) Recommended for those who are not good with spicy food.

This is a soup made with a coconut milk base, chicken, and herbs. It contains chili peppers, making it mildly spicy.

A soup made by simmering internal organs, it is a local dish from the Isaan region. It is a sour and spicy soup that uses plenty of herbs such as lemongrass and kaffir lime leaves.

This is a Tom Yum soup made with chicken. The balance of herbs and juicy chicken is exquisite.

Everyone loves Gapao rice! This is a representative Thai dish stir-fried with coarsely ground pork and basil, flavored with oyster sauce, fish sauce, and accented with chili and basil.

This dish is made by stir-frying crispy pork and gapao (basil) seasoned with a special sauce.

This dish includes rice cooked with collagen-rich pig's feet and is topped with gapao (basil).

Steamed chicken thigh is placed on rice cooked in chicken broth and topped with a special sauce. It is the most popular street food in Thailand.

This is Thai-style fried rice with pork. It is a sweet fried rice flavored with shrimp paste sauce and fish sauce. Please enjoy it with the side of cilantro and cucumber.

This is Thai-style shrimp fried rice. It has a light flavor seasoned with salt and pepper, enhanced by fish sauce. Please enjoy it with the accompanying cilantro and cucumber.

This is 'Braised Pork and Pork Trotters over Rice' cooked in a Chinese style. It has a rich thickness and is full of collagen! It's great for beauty and health too!

Simply put, it's 'crispy pork rice'! This rice dish features crispy fried pork belly topped with a special sauce. It's not spicy at all, so even those who are not fond of spicy food can enjoy it deliciously.

Stir-fried a paste of spices and herbs, then added coconut milk, fish sauce, chicken, and other ingredients to simmer. It is a classic Thai curry. It is spicy and delicious.

This is 'Massaman Curry', ranked first among the 50 most delicious foods in the world. It is a sweet and spicy southern Thai curry dish made with red curry, coconut milk, potatoes, and chicken.

This is a Thai ramen with chicken and vegetables in a soup slowly simmered with chicken bones and vegetables. It is a staple of street food.

This is a Thai ramen with chicken broth and vegetables, containing pork and vegetables. It is a staple of street food.

This is a Thai ramen that contains pig's blood, which is rare in Japan. You may have some resistance to it, but once you try it, it is rich and delicious.

Shrimp Tom Yum soup ramen, a Thai ramen with Tom Yum soup. The seasoning is not too spicy, and the combination of sen lek (rice noodles) and shrimp is excellent.

A dish from the Chiang Mai region in northern Thailand, it is a noodle soup with coconut and curry flavors. It contains both soft noodles and crispy fried noodles, allowing for two different textures to be enjoyed. It features a rich taste with a local twist similar to mixed noodles.

Thai Jasmine Rice

Thai sticky rice

Thai Fried Rice + Soup + Juice + Dessert

Kao Mungai + Soup + Juice + Dessert

Thai Ramen + Juice + Dessert

Pad Thai + Soup + Juice + Dessert

Thai-style shabu-shabu (reservation required)

Thai-style hot pot (reservation required)

Thai-style coconut pudding (served warm)

Baked pudding with mung beans and taro (warm)

Ice Cream

(Seasonal) Mango and sticky rice in coconut milk

This is a dessert that contains glutinous rice balls in warm coconut milk soup.

It is a warm dessert made by mixing tapioca flour with coconut milk and steaming it.