Kurafutaru

Name: Kurafutaru
Address: Tokyo, Distretto di Meguro, Aobadai 1-16-11 2F, Meguro-ku, Tokyo, JP
Telephone: +81362775813
Price range: JPY 20.000
Rating: 4.06

クラフタル / CRAFTALE

4.06

（16risultati）

JPY 18.000

JPY 20.000

French

Meguro-ku, Tokyo, Japan

messaggio

Da 19 ottobre a 15 novembre 2026

L	M	M	G	V	S	D
19	20	21	22	23	24	25
26	27	28	29	30	31	11/1
2	3	4	5	6	7	8
9	10	11	12	13	14	15

：Prenotazione immediata

：Prenotazione di una richiesta

：Nessun posto disponibile

：Giorni di chiusura

Regole di prenotazione

Le prenotazioni sono aperte : 制限なし

Non si accetta più prenotazioni : Il giorno stesso 1ore0minuti fa

Ultime informazioni

prenotazione

Prenotabile・Servizio di agente di prenotazione

Genere

budget

JPY 18.000

JPY 20.000

Orari di apertura

indirizzo

Stazione più vicina

NakameguroStazione Da 0.44kmDaikannyamaStazione Da 0.61kmShinnsennStazione Da 1.12km

Tipo di posto

contatore tavola Stanza privata

attrezzatura

Parcheggio non disponibile

metodo di pagamento

Carte di credito accettate(VISA, Maestro, JCB, AMEX e clienti)

A modern restaurant offering an innovative dining experience

Kraftal is a restaurant located in Nakameguro, known for its original dishes. The menu changes with each visit, reflecting the chef's creativity and passion, with each plate resembling a work of art. The stunning dessert plates are particularly popular, showcasing seasonal flavors and aesthetics. This is a place I highly recommend for those seeking an inspiring culinary experience.

Punti consigliati

valutazione

4.06（16risultati）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

cucina

servizio

atmosfera

Rapporto costi-prestazioni

Recensioni

グルメマフィア

@sak

Giappone

2019年6月24日

4.9

Ora della visita: 2015 anno12 mese notte

Prezzo a persona: JPY 10.000

Colorful food, warm customer service. Really looking forward to the future of this restaurant. I have been eating French food a lot lately. Less in the past. Now there are many. That's because I've been encountering a lot of good French food lately! In the past, I didn't go to real French restaurants, or rather, I didn't go to real French restaurants. That's the reason. It was just too expensive... This restaurant was recommended by someone I trust very much in French cuisine, so I went with the stance that there was no doubt about it. I had high expectations, and I was not surprised that the food was not better than what I expected. The food was all on the menu. The chef is known for his bread pairing. (I don't have the name of the dish, so I'm giving it to you on my own) Amuse Scallop wood and autumnal cosmetics Chrysanthemum canele with truffle ice cream Appetizer Roasted French Duck Fish Dishes Chrysanthemum Yellowtail and Steamed Bread with Yam Meat Dishes Braised veal with baked risotto Roasted duck with foie gras and bûche de Noël Dessert Chestnut Mousse Glace Strawberries and blackcurrant yogurt The cost-performance ratio is excellent. Cheap and delicious may not be the right word, but 7,000 yen for such an elaborate dish is a steal. I feel like giving it 7 stars for the cost performance. I'm not going to write about this dish in detail, but I'm going to write about it in detail. I don't want to write about the details of this dish, but it would be against the chef's will to let you imagine the flavors of the dish. The staff's smiles and the food were really great. We had it at the counter, and it was really the only one. It was hot because the heating was directly on us. Well, this was not a problem as I told them on the way out, but that's about the only thing I have to say... Bread pairings are fun. Let's repeat it all next year! (LOL)

し

@shihoming

Giappone

2019年10月30日

5.0

Ora della visita: 2019 anno10 mese notte

prenotazione

Prezzo a persona: JPY 18.000

Modern French, Innovative Fusion! Not only were there wine pairings, there were even bread pairings 🍷🥐 Everything is artful and delicious~!

Yuki

, altre4persona

とむ

@tomfoodie

Giappone

2019年10月12日

3.8

French Rum

ジェラくる(ジェラシーくるみ)

@graduateRPG48

Giappone

2019年10月15日

A shop along the Meguro River that is enjoyable for both the eyes and the palate in a modern atmosphere. It seems that the theme changes every 1 to 2 months, so I would like to visit several times a year to enjoy it.

fotografia

Vedere altro

menù

Dinner

Lunch

menù fisso

Standard Course

A 10% service charge will be added.

JPY 16.500

Anniversary Course

A 10% service charge will be added. We will slightly adjust the volume of the standard course and offer a more spectacular dessert at the end.

JPY 16.500

Spring Special Course 3/18~4/9

A 10% service charge will be added. This is a special spring course. This course will be offered only during this period, so the standard and anniversary courses will not be offered.

JPY 22.000

End of 2025 course 12000 (including tax)(JPY 13,200)

JPY 13.200

menù fisso

Standard Course

A 10% service charge will be added.

JPY 16.500

Anniversary Course

A 10% service charge will be added. We will slightly adjust the volume of the standard course and offer a more spectacular dessert at the end.

JPY 16.500

Spring Special Course 3/18~4/9

A 10% service charge will be added. This is a special spring course. This course will be offered only during this period, so the standard and anniversary courses will not be offered.

JPY 22.000

End of 2025 course 12000 (including tax)(JPY 13,200)

JPY 13.200

Lunch Course

Lunch is available only on Saturdays and Sundays, and some holidays.

JPY 11.000