Semaule Shokudo Ueno-ten

The signature menu item is spicy with gochujang flavor! Spicy x1, thinly sliced pork that is easy to eat, topped with a sweet and spicy special sauce. This is the signature dish of Semaule Shokudo, grilled to enhance the aroma and spiciness. It is also perfect as a snack and has a flavor that becomes addictive. [Delicious Eating Method] 1. Place the Hot Charcoal (Yoltan) Bulgogi on a heated iron plate and grill it quickly to enhance the aroma and flavor. 2. Once the meat is cooked, reduce the heat and place lettuce on the iron plate, then place the meat on top to prevent burning. 3. Dip the meat in Semaule Shokudo's special sweet and spicy sauce for a great snack! 4. Wrapping it in vegetables makes it even more delicious.

Special pork bulgogi from Semaule Restaurant, seasoned with a sweet soy sauce-based sauce.

Please enjoy thinly sliced beef grilled with a refreshing sauce that has the spiciness of green chili peppers.

A popular menu item at Semaule Restaurant, featuring a thick slice of pork shoulder grilled whole. It has a good balance of lean meat and fat, allowing you to rediscover the flavor of pork. Start with this!

Specially seasoned grilled pork marinated in a sweet soy sauce. Enjoyable even for those who are not fond of spicy food. Pairs well with rice.

The deliciousness and aroma of pork belly spreads throughout your mouth! When grilled to perfection and enjoyed with alcohol, it elevates your mood to the highest level!

Marbled meat from the Hanjoon Sal pig. Enjoy the crispy texture.

The 7-Minute Pork Kimchi Stew is spicy! Comes with rice. This signature kimchi stew is made with thick-cut pork and authentic aged Korean kimchi. It is cooked for exactly 7 minutes to achieve the best flavor, then cut into bite-sized pieces with scissors for easy eating. Please enjoy it like a bowl by placing it over rice and mixing it with Korean seaweed. What is the best time for the kimchi stew to be perfectly delicious? 7 minutes!! 1. Cook it on high heat for exactly 7 minutes using the dedicated timer from Semaule Restaurant. 2. When the Semaule 7-minute timer goes off, the staff will cut the cooked meat and kimchi into bite-sized pieces with scissors. 3. The characteristic of the 7-Minute Pork Kimchi Stew is to place the small pieces of pork and kimchi over rice, generously add Korean seaweed, and mix it all together.

Warm somen noodles with a light broth made from dried sardines and kelp. It has a comforting flavor.

Korean miso stew made by simmering chadolbagi in homemade miso (denjang). Enjoy the authentic taste of Korea.

A dish made with chewy Korean glass noodles stir-fried with meat and vegetables in a special sauce. Single item... 830 yen

A set meal with a spicy stew full of ingredients and rice, served with two side dishes. Single item... 800 yen

Crispy and chewy batter filled with plenty of seafood

Homemade Kimchi Pancake

It's spicy! Spicy x1 chewy Korean rice cakes and Korean oden (fish cake) seasoned sweet and spicy, made in a clay pot.

This dish is seasoned with mayonnaise, Korean seaweed, chives, pickled radish, and a special sauce on a bowl of rice balls. It is a dish that customers can prepare themselves while wearing gloves.

This is a Korean-style chawanmushi. It has a gentle flavor, so even those who are not good with spicy food can enjoy it.

Wrapped Vegetables