Dos Gatos

This is a seafood paella that has been slowly cooked with plenty of seafood broth absorbed into the rice, creating a dish filled with the aroma of seafood. The umami flavor is concentrated in the crispy bottom layer, allowing you to enjoy it until the very end.

This is a special paella with an abundance of seasonal premium fish. Please enjoy the paella containing carefully selected fish such as anglerfish, pike conger, grouper, and a rich broth. It is offered in both the lunch special paella course and the dinner course.

These are the appetizers offered in the dinner course. It is a dish where you can enjoy a little bit of the recommended dishes of the day. Please enjoy the excellent dishes that go well with alcohol, such as Jamón Ibérico (premium Iberian pork ham), Ibérico pork chorizo, and mussels in vinegar sauce.

We offer a selection of recommended dishes centered around vegetables for the day. Enjoy dishes such as orange-flavored carrot pickles, salted cod and potato paste canapé, and pumpkin sour cream sauce salad with the bread provided. Please savor them together.

This is a meat dish offered in the dinner course. We serve recommended meat dishes such as Iberico pork cheek meat simmered in red wine sauce, veal simmered in sherry, and roasted venison (game meat) at that timing.

This is the soup offered in the lunch course. In summer, we serve the Spanish classic soup, Gazpacho. In winter, we offer a recommended vegetable potage that varies depending on the day. It is a dish that you can enjoy until the very end by dipping bread in it.

For the lunch course, we offer Crema Catalana (the prototype of crème brûlée), Kuwahada (homemade fresh cheese with Spanish honey), and ice cream made with seasonal fruits. For dinner dessert, we offer the same items as lunch plus homemade cakes (chocolate cake, cheesecake). Enjoy them with our cafe offerings (espresso, Yakushima black tea, mint tea, chamomile tea).