Seafood Izakaya Chigumaya
海鮮居酒屋 ちぐま家
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
An izakaya where you can enjoy fresh seafood
valutazione
Recensioni
menù
(Chiba)
(Chiba)
(Chiba)
(Hokkaido)
(Hokkaido)
(Shizuoka)
(Nagasaki) Each
(Aichi) Each
(Aichi)
(Aichi)
(Miyagi)
(Hokkaido) Each
A mild flavor derived from carefully selected corn.
A masterpiece loved since its birth in 1937. A whiskey cherished across generations.
A unique handmade bourbon born from a small distillery in Kentucky.
Premium highball blended with the world's five major whiskies. Sweet and mellow, yet with a deep and complex flavor.
With a century-long tradition of Western liquor techniques, the aroma blooms even more. Despite being barley, it is rich due to carefully selected distillation.
With a century-long tradition of Western liquor techniques, the aroma blossoms even more. Despite being made from sweet potatoes, the carefully selected distillation gives it a lightness.
A refreshing aroma and a crisp taste. The freshness of yuzu, green tea, and ginger spreads.
A satisfying drinking experience with unprecedented ease of drinking.
Non-alcoholic beer taste beverage
That is, a flavorful plain sour
Kodawari Sakaba means a place that is particular about its drinks, and this is a lemon sour that is not sweet, with a strong lemon flavor! It is a lemon sour that pursues the perfect balance of alcohol and lemon!
Fresh & Fruity. (Red & White) each

