Onigiri Ryu
おにぎり竜
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Ultime informazioni
Exquisite onigiri and oden in Kitashinchi
valutazione
Recensioni
fotografia
menù
The owner's favorite dish, marinated in dashi soy sauce for 4 days.
A mellow flavor soaked in sake and mirin
Chopped shiba-zuke and the aroma of perilla leaves
Okaka x Katsuo Salt x Ito Katsuo
Hakata specialty, so delicious that it will make your jaw drop!!
Chopped wasabi has a sharp aroma
Using Ganmodoki from Maeda Tofu Shop
Using silken thick fried tofu from Maeda Tofu Shop
Fluffy anago and chopped gari
Shijimi Optimal Miso
It contains three recommended rice balls of the day. You cannot choose the ingredients.
Asahi Super Dry
Asahi Super Dry
On the rocks, with water, with hot water, with soda
Junmai Tottori
Junmai Ginjo 'Wakayama'
Junmai 'Wakayama'
Junmai Sake 'Miyagi'
Niigata
Junmai Ginjo 'Niigata'
Junmai Daiginjo 'Kyoto'
Rock, water split, hot water split, soda split
On the rocks, with water, with hot water, with soda

