Hakata Bozu Kasugai

Perfect with alcohol!! Crispy on the outside! Chewy on the inside! The spicy kick of red peppercorns makes our specialty 'Iron Pan Gyoza' addictive. In the heart of Hakata, it's common to eat two or three hot gyoza at once! Please also try changing the flavor with the condiment 'Red Yuzu Pepper'.

You can take home the proud motsunabe from Hakata bo-zu! The flavors are miso, salt, and soy sauce! It costs 1694 yen. Generally, we ask you to bring your own pot, but we also sell aluminum pots for 150 yen, so you can come empty-handed!

1 serving 1900 yen [Basic Ingredients] Beef Hormone / Chives / Chili Pepper / Cabbage / Tofu / Bean Sprouts / Garlic Chips (not included in salt, chicken ginger, or mentaiko)

Miso: Two types of miso and ground sesame that are addictive♪ Soy Sauce: The richness of garlic and a hint of yuzu pepper

Tantan: Creamy soy milk with added spicy sauce. Chige: Not too spicy, just right. Salt garlic: After all, garlic is great.

Salt: Delicious even with 0% garlic♪ 7 types of addictive umami extract♪ Tonkotsu: Double collagen rich tonkotsu soup Ginger Chicken: Fragrant ginger♪ Body warming chicken white soup Yuzu Salt: Soup fragrant with 3 types of yuzu

Beef Hormone (1 piece) 174 yen, Beef Hormone (5 pieces) 814 yen, Pork Belly 418 yen, Chicken Thigh 418 yen, Chicken Neck 528 yen

Vegetable Assortment 638 yen Cabbage 418 yen Burdock 308 yen Garlic Chives 308 yen Bean Sprouts 198 yen Tofu 198 yen Enoki 308 yen

Champon 308 yen ... Add vegetables for a healthy vegetable champon with a rice porridge set 308 yen, noodles and half rice porridge set 462 yen, udon 308 yen, cheese risotto 550 yen, spicy Taiwanese minced meat 308 yen, mentaiko takana 308 yen, egg 88 yen, cheese 229 yen, additional broth 110 yen

2000 yen per serving, orders can be made from one serving♪

Tofu 198 yen, Eringi 308 yen, Carrot 308 yen, Chinese Cabbage 418 yen, Vegetable Assortment 638 yen, Tsukune 275 yen, Chicken Thigh 418 yen, Chicken Neck 528 yen, Pork Belly 418 yen

Additional broth 220 yen, mentaiko takana 308 yen, udon 308 yen, champon 308 yen... Add vegetables for a healthy vegetable champon with a zosui set 308 yen, noodle and half zosui set 462 yen

Black Gyoza with Garlic

A carefully crafted dish filled with plenty of domestic vegetables, using juicy young chicken wing bones that have been removed!!

Plain (3 pieces) ... 880 yen, Mentaiko (3 pieces) ... 968 yen, Cheese (3 pieces) ... 968 yen

3 pieces... 330 yen 6 pieces... 649 yen 9 pieces... 968 yen 12 pieces... 1287 yen 15 pieces... 1606 yen

Thigh... 198 yen, Skin... 209 yen, Pork belly... 220 yen, Neck... 242 yen, Chicken negima... 242 yen, Pork negima... 275 yen, Liver... 253 yen, Heart... 253 yen, Gizzard... 253 yen, Yagen cartilage... 253 yen, Tsukune... 253 yen

Shiitake ... 165 yen, King Oyster Mushroom ... 165 yen, Ikada ... 165 yen

Hida beef skewer ... 550 yen, beef offal ... 330 yen

(3 types) 990 yen (5 types) 1680 yen

Grilled mentaiko ... 550 yen, grilled flying fish fin ... 638 yen, grilled clam ... 880 yen

Horse mackerel fry ... 242 yen, Chikuwa tempura ... 550 yen, Fried squid tentacles ... 770 yen, Fried octopus ... 770 yen, Shrimp chili ... 880 yen, Shrimp mayonnaise ... 880 yen, Fried oysters (4 pieces) ... 880 yen

Hokkaido-produced true hokke half 680 yen / full 1280 yen horse mackerel ... 680 yen

<For sake snacks, Atamaki> Takana and shirasu... 648 yen Tai and green onion... 648 yen Negitoro... 648 yen Crab and ikura... 880 yen Salmon and ikura... 880 yen

Tsuyudaku Mentaiko Dashimaki ... 528 yen

Additional crackers ... 220 yen

[Regular] 330 yen [Large] 440 yen

Plum / Mentaiko / Takana / Salmon

Plum / Mentaiko / Takana / Salmon