Choku
直 / Jiki
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A hidden yakitori restaurant where you can savor Shiga Prefecture's 'Gunko' chicken
Punti consigliati
valutazione
Recensioni
fotografia
menù
The dish is assembled and served mainly with seafood Shiraoi Abe beef and Omi Gundori chicken, which are available on the day of purchase. Appetizer Shobachi appetizer Yakitori 6 pieces of grilled chicken Shiraoi Kuroge Wagyu beef simmered dish Meal Dessert
Appetizer, small bowl of cooked food, 6 pieces of yakitori, small bowl of oyako-don (chicken and egg on rice)
Appetizer, small bowl of cooked food, snack of the day, 7 pieces of yakitori, small bowl of oyako-don (chicken and egg on rice)
We carefully source Omi Shamo chicken and grill it slowly over charcoal. Enjoy the tender Omi Shamo chicken.
Gizzard skin
neck meat
Diaphragm
Thick Skin
Heart
Aorta
Fatty skin
Shoulder meat
Spleen
Kidney
Pompom
Part of the inner thigh
Drumettes and Mid-Section Wings
Calf
Another muscle
The soup of the Shamo chicken has been turned into a white broth, resulting in an exquisite water-boiled dish.
Shamo Foie Gras *very rare
※Takes about 60 minutes. Takeout is also available.
Red: Logodaji White: Cono Sur
