Cafe Kokotemaru
Cafe ここてまる
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Refresh yourself at a cozy machiya cafe
valutazione
Recensioni
menù
Minced Wagyu beef simmered with plenty of tomatoes and ginger, cooked with red wine. Served with carrot rapé and a soft-boiled egg.
A collaboration of our proud tomato keema curry and béchamel sauce
Tender chashu simmered at low temperature, mixed with a soft-boiled egg.
Soy milk bread + Hokkaido red beans + butter's best match
Please enjoy the simmered black-haired Wagyu beef tendon covered with pie while it's hot. Second drink is ¥100 off, beer and soft drinks are also available.
A hidden gem with the aroma of domestic Meyer lemons!!
Tomato sauce accented with black pepper
Best match for white wine
Deep umami of extra bitter, a dish crafted through repeated trials.
Rich in polyphenols and good for beauty! Sugar-free and additive-free
Honey-based
Sourced from an organic herb farm.
Rich matcha flavor made from 100% Uji matcha

