Hong Kong Cuisine Hamaryu
香港料理 濱龍
| L | M | M | G | V | S | D |
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29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
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13 | 14 | 15 | 16 | 17 | 18 | 19 |
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Experience Authentic Flavors and Vibrancy of Hong Kong Cuisine
valutazione
Recensioni
menù
Sweet and Sour Stir-Fried White Fish
Reservation required
Beef Brisket Soy Sauce Stew
A typical Sichuan dish, it is a spicy dish made with chili peppers and Sichuan peppercorns.
Stir-fried Green Bean Sprouts
Sichuan Cuisine
Crispy skin
A popular dish from Northeast China. Fried chicken with sweet and sour sauce.
Proud Snack
Salt and Pepper
Spicy and numbing flavor ★★★
Thinly sliced pork belly stir-fried with spices after being deep-fried
Special Dish Reservation Required
Salt, Spiciness
Bang Bang Chicken
Mixed with Scallion Oil
Sour and Spicy Soup Noodles
Ramen filled with plenty of vegetables
Noodles with meat-flavored miso sauce
Wonton Noodles
Dan Dan Noodles
Gomoku Ramen
Crispy noodles with sauce
Superb Challenge Spicy★★★★☆☆
5 pieces
5 pieces
3 pieces
3 pieces
[Draft Beer] Our top recommendation! Medium mug
[Beer + Tomato Juice]
[Beer + Ginger Ale]
Apricot
Lychee
Blueberry
Our top recommendation!
[Highball + Sour]
[Highball + Shaoxing Wine + Lemon]
[Highball + Old Liquor]
[Highball + Tequila]
[Highball + Ginger Ale]
[Highball + Cola]
[France] Glass
[France] Glass
[Bottle Beer] Medium Bottle
[Bottle Beer]
[Non-Alcoholic Beer] Alcohol 0.00%
[Barley] Bottle 720ml
[Barley] 1.8-liter bottle
[Imo] Bottle 720ml
[Sweet Potato] One Sho Bottle
[Sweet Potato]・Glass…580 yen・One Shō Bottle…5,800 yen
[Armor Class]
・5 years bottle…1,990 yen・8 years bottle…2,490 yen・10 years bottle…2,990 yen・15 years bottle…3,990 yen
[Bottle Wine] 750ml
[Bottle Wine] 750ml
One go
Chilled sake 300ml
Ice
Ice
Ice
Beer - Asahi Super Dry Draft Dry Taste <Draft> Sour - Chu-Hi - Lemon Sour - Grapefruit Sour - Yuzu Sour - Peach Sour - Plum Sour - Acerola Sour - Calpis Sour - Tomato Sour - Men's Plum Sour - Black Vinegar Sour - Umeboshi Highball - Oolong Highball - Green Tea Highball - Whiskey - Black Nikka (On the Rocks, Watered Down, Highball) It's not peculiar, so it becomes addictive. - Coke Highball - Ginger Highball Chinese Alcohol - Shaoxing Wine - Kame Dashi (Room Temperature, Warm) Japanese Sake - Fuki Tanrei Dry (Cold, Warm) Fruit Alcohol - Rich Plum Wine Cocktail - Red Eye [Beer + Tomato Juice] - Shandy Gaff [Beer + Ginger Ale] Soft Drinks - Oolong Tea (Iced) - Green Tea (Iced) - Jasmine Tea (Iced) - Orange Juice - Calpis - Cola - Ginger Ale - Yuzu Soda - Peach Soda - Acerola Soda
60 minutes of barrel high club, refreshingly delicious! Loved with 100 million cups served annually! Sour [All-You-Can-Drink Menu] - Lemon Sour, Grapefruit Sour, Yuzu Sour, Peach Sour, Plum Sour. *Limited to customers who order sour! Cheers draft beer... 280 yen
Cheers tonight!!

