Tanbihiyaki Niku Horumon Doyō no Mannaka Higashimatsubara-ten
炭火焼肉ホルモン土俵の真ん中 東松原店 / Sumibi Yakiniku Horumon Dohyo no Mannaka Higashi Matsubara
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A renowned charcoal grill restaurant to enjoy fresh hormone and wagyu
Punti consigliati
valutazione
Recensioni
menù
You can enjoy various parts of meat in this course. Reservations are accepted from 2 persons; reservations for 4 persons or more can be made by phone.
This course includes all-you-can-drink and allows you to taste various parts of meat. Reservations are accepted from 2 persons. 4 persons or more can make a reservation by phone.
Domestic regular kalbi, regular harami, (regular) Kagoshima wagyu lean meat, pork jowl for two people 3,490 yen (3,839) for three people 5,235 yen (5,759)
(Premium) Kagoshima Wagyu Kalbi, Thick Cut Premium Harami, (Premium) Kagoshima Wagyu Lean Meat for Two 4,990 yen (5,489) for Three 7,485 yen (8,234)
Half available
Half available
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Half available
Half Available
Half available
Half available
Half available
Half available
Half available
Half available
Half available
Half available
Half available
Half available
Half available
Half available
Half available
Half available
Half available
Half Available
Half available
Half available
Large mug available
Large mug available
Large Mug Available
Large Mug Available
Large mug available
Large mug available
Large mug available
Large mug available
Large mug available
A sweet and sour original sour made with brown sugar shochu, available in a large mug
Large mug available
Large mug available
Large mug available
Fruity and a new sensation
Refreshing taste
Fragrant Amami brown sugar
Fukushima Ariga Brewing's dry unfiltered makgeolli
