kadoya
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A casual yet authentic French bistro
Punti consigliati
valutazione
Recensioni
fotografia
menù
An example of one day Amuse ㅇPâté de campagne with sweet yam pork Appetizer ㅇSmoked Ehime Chicken and Fruit Salad Soup ㅇButternut squash cream soup Fish Dishes ㅇSetouchi Sea Bream Meuniere Champignons à la crème Meat Dishes ㅇHokkaido Beef Sirloin and Pork Fillet Gruyere Red wine sauce Dessert Compote of Chine Muscat and Pione Marron ice cream coffee bread
As of November 2022, the price of foie gras has skyrocketed and supply shortages continue. Please make your reservations as soon as possible.
Mugi (barley) - Nikaido 25% 605 - Tsukushi 715, Imo (sweet potato) - Kuro Kirishima 605 - Nakamura 748
Enjoy the taste of plum wine.
Screwdriver, Salty Dog, Cassis Orange, Cassis Grapefruit, Cassis Soda, Cassis Oolong, each 660 yen
A cocktail made by mixing homemade ginger ale syrup with sparkling wine.
Orange Peel, Rose Hip, Orange Peel, Chamomile - each 550 yen
California Beringer Stone Cellars Chardonnay
Italy Capsula Viola Bianco
France Languedoc Region Jean Balmon Cabernet Sauvignon
South Africa Rudeburg
Italian Pinot Chardonnay Sparkling Wine
Spain, Central Mouth
South Africa, Heavy
Spanish medium-bodied
Argentina
Italy
California
Argentina
Italy
Burgundy, France
California slightly sweet
South Africa
Argentina
Italy
France Burgundy
California
Italy Dry
Spain Dry
Australia
