Trattoria KEIYA
トラットリア ケイヤ
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
A hidden gem of authentic Italian cuisine like a luxury hotel
valutazione
Recensioni
menù
Our course menu is a prix fixe style. Please enjoy dishes using seasonal ingredients and a wide variety of wines to your heart's content in a relaxed atmosphere. The photo is an image only.
This dish, which has been popular since before the relocation, is said to have a special touch where the sauce firmly clings to the noodles. You can fully enjoy the umami of the tomato sauce.
A dessert featuring pink grapefruits from Chita Peninsula paired with Sambuca-flavored ice cream, an Italian liqueur. This is a sophisticated dessert for adults to enjoy as a perfect ending to a meal.
An appetizer with herbs, oranges, and pickled capers, perfect for summer. The refreshing taste of oranges and the refreshing flavor of herbs make it an exquisite dish.
This dish, which has been popular since before the relocation, is said to have a clever twist where the sauce firmly clings to the noodles. You can fully enjoy the richness of the tomato sauce.

