Kasusoba Fudo. Kasusobafudo.
かすそば風土. 本店
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Ultime informazioni
A restaurant where you can enjoy a new sensation of Sapporo-style soba dishes
Punti consigliati
valutazione
Recensioni
fotografia
menù
All-you-can-drink regular drinks + all-you-can-drink selected Japanese sake from all over the country♪ Hatsukame, Atago no Matsu, Kirinzan, Kido, Hakkaisan, Garden Uguisu, Kame no Umi, Hyakujuro, Dodara Kuzunin Kuheiji, Kuchiman, Houou Mita
This course is sure to satisfy you!
With a deep broth and wagyu beef offal, this is a must-try!! Fresh domestic wagyu offal is carefully fried to remove excess fat, resulting in crispy on the outside and juicy on the inside. You can enjoy the richness and umami! It's low in calories, high in protein, and packed with collagen, making it a delightful ingredient for women☆
This is a type of dipping noodles where cold noodles are enjoyed with a warm and rich broth. The broth is also excellent when enjoyed with soba-yu at the end!
A deep and spicy soup made with bonito and chicken broth! You can choose the spiciness level from 1 to 30! The bright red broth offers a striking appearance, and you can enjoy the richness and umami amidst the spiciness☆ This spicy katsu soba can only be eaten here in the whole country, so be sure to give it a try at least once! You won't be able to resist coming back for more!!
A dish that features firm, chewy noodles paired with a rich and spicy bright red broth, perfectly complemented by the seiro green onions, and is gaining popularity! Of course, you can choose the level of spiciness!
Soft domestic beef offal is added to spicy soba, bringing out the sweet and delicious flavor of the broth!
Topped with generous portions of pork on the popular spicy katsu soba! It's a very popular menu item right now!
A popular spicy steamer topped with a generous portion of pork! It's a trending menu item right now!
A dish that is irresistible for those who love it, truly addictive.
Rare creamy and plump oysters from Sempōshi! Please choose your flavor from lemon, olive oil, grated ponzu, or Tabasco.
A selection of fresh sashimi of the day! Served with homemade sashimi soy sauce!
Salt, Moon Viewing, Grated Daikon with Ponzu, Teriyaki Mayo, Ume Shiso, Mentaiko Mayo, Cheese, Seaweed (1 piece)
You can choose the types at this price! Enjoy the fluffy fresh tsukune!
Even more economical than the 3-piece set! When eating with everyone, this is the first choice!
Fresh Satsuma Chiran chicken delivered directly from Kagoshima. It is characterized by its strong flavor and texture. Please enjoy it with yuzu pepper to your liking.
The surface is crispy and fragrant while the inside is juicy and tender. It has been carefully grilled with a special blend of spices.
Using fresh Satsuma Chiran chicken sourced from Chiran in Satsuma! The exquisite charcoal-grilled chicken tataki is the best!
The rare golden liver of Satsuma Chiran chicken cannot be found anywhere else!
Ginger, lotus root, cheese, sakura shrimp, sausage, edamame
Ganmo, tofu, shirataki, chikuwa, egg, hanpen, rolled cabbage, daikon, konjac, thick fried tofu, potato
Crispy on the outside and juicy on the inside! The perfect saltiness makes it the best snack! *You can add one for 175 yen.
We fried our secret braised chicken wings! Crispy on the outside and tender on the inside! *You can add one piece for 175 yen.
7 pieces 538 yen, 10 pieces 648 yen, 15 pieces 978 yen. Made with six-white black pork! Characterized by juicy meat juice and large wings!
Chanja made with care by a mother from Kobe
Enjoy our special salt with plump beef offal!
Delicious sagari with rich red meat served with grated daikon and ponzu sauce!
Melting beef toro flakes on warm rice! Drizzled with a special sauce, you can't go wrong with this!
Lemon, Lime, Yuzu Honey, Shikuwasa, Grapefruit
Shizuoka Prefecture, slightly dry with good balance, made with Yamada Nishiki
Niigata Prefecture, refreshing and crisp
Miyagi Prefecture, excellent compatibility with food, dry and spicy
Fukuoka Prefecture, dry with a soft aftertaste, 100% Yamada Nishiki
Nagano Prefecture, rich in the flavor and depth of rice, with a gentle taste
Niigata Prefecture, a smooth and sharp finish, extra dry
Gifu Prefecture, with a subtle aroma and a shining deliciousness in its dry taste
Akita Prefecture, rich flavor with a sharp acidity, dry taste
Wakayama Prefecture, smooth and clean on the palate, pairs well with food
Fukushima Prefecture Clear sweetness, richness, and flavorful taste with a pleasant aftertaste
Tochigi Prefecture, fruity, rich and full-bodied flavor
Aichi Prefecture, rich in flavor with a mellow sweetness, well-balanced.
