Sake, Snacks and Oysters - With and Without

Name: Sake, Snacks and Oysters - With and Without
Telephone: +81522287345
Price range: JPY 5.500
Rating: 3.21

酒と肴と牡蠣有と無

3.21

（2risultati）

JPY 5.500

Izakaya

Nagoya-shi Naka-ku, Aichi, Japan

0

prenotazione

Prenotabile・Servizio di agente di prenotazione

Genere

budget

JPY 5.500

Orari di apertura

domenica

15:00~24:00

(L.O.23:00)

Prenotabile

lunedì

vacanza

martedì

17:00~24:00

(L.O.23:00)

Prenotabile

mercoledì

17:00~24:00

(L.O.23:00)

Prenotabile

giovedì

17:00~24:00

(L.O.23:00)

Prenotabile

venerdì

17:00~24:00

(L.O.23:00)

Prenotabile

sabato

15:00~24:00

(L.O.23:00)

Prenotabile

giorno festivo

vacanza

indirizzo

Stazione più vicina

KanayamaStazione Da 0.31kmHigashibetsuinnStazione Da 0.75kmNishitakakuraStazione Da 1.04km

attrezzatura

Parcheggio non disponibile

metodo di pagamento

Carte di credito accettate(VISA,Maestro),Pagamento tramite codice QR disponibile(PagaPaga)

Enjoy creative dishes at a cozy izakaya

Located in Nagoya's Naka Ward, "Sake, Sides, and Oysters: Atomu" is a comfortable izakaya where you can enjoy fresh oysters delivered directly from local sources, along with creatively crafted dishes. Known for its friendly service, the restaurant is particularly praised for its elegant assortment of obanzai (traditional Japanese side dishes) and exquisite wagyu roast beef. The warm atmosphere of the interior and the meticulous craftsmanship in each dish make this a highly recommended spot.

Punti consigliati

valutazione

3.21（2risultati）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

cucina

-

servizio

-

atmosfera

-

Rapporto costi-prestazioni

-

Japan Valutazioni degli utenti3.23(2risultati)

cucina

-

servizio

-

atmosfera

-

Rapporto costi-prestazioni

-

Recensioni

Kenji

@kenji-713477

Giappone

2025年11月15日

3.6

It's a small shop centered around the counter, and it's comfortable without being pretentious. First of all, the oysters are the highlight, and I was impressed by the different regions' offerings in both raw and steamed forms. The sashimi, simmered shellfish, and fried oysters are all delicious. The assortment of obanzai (traditional Japanese side dishes) features small portions of various types, allowing you to nibble while reaching for other dishes. The smoked cream cheese and the rolled omelet with mentaiko (spicy cod roe) have a fluffy texture and aroma that make it hard to put down the chopsticks. With gentle service and a refined seasoning like that of a kaiseki restaurant, I had a very enjoyable time.

Yuusuke

@yuusuke-652296

Giappone

2025年10月15日

3.6

It is an easy-to-walk shop from the station, and it has a cozy atmosphere. They take pride in their oysters, which are delicious whether raw, steamed, or fried. The raw oysters from different regions have distinct flavors, making it fun to compare them. It's also nice to be able to taste a variety of dishes with the assorted obanzai. Sashimi, braised beef tendon, avocado with seaweed, and oyster butter also pair well with drinks. The casual atmosphere allows for relaxation, and it naturally brings a smile to your face.

1

menù

Food

Drink

menù fisso

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4,500 yen Motsunabe course (90 min. all-you-can-drink included)

Motsunabe is perfect for fall and winter! We use only the finest beef! Fresh fish, my father's special dishes, and many more! The course is designed for your enjoyment.

JPY 4.500

Existence and Non-existence Signature Dish

⚠︎ The contents of the oysters may vary depending on the season and supply, please check at the store.

Oysters (Raw or Steamed)

・Tokushima Prefecture Narut tide True Oyster (1 piece) '700 yen' ・Mie Prefecture Matoya True Oyster (1 piece) '750 yen' ・Miyagi Prefecture Kesennuma True Oyster (1 piece) '400 yen'