Komugi Umare Men Sodachi

The rich layers of flavor from jidori chicken, soy sauce, Rausu kelp, and dried ingredients linger even after finishing the first bowl. This is a special bowl that can only be tasted at the main store of the wheat group chain.

A bowl where the umami of chicken comes directly through the emulsified soup, perfectly paired with homemade noodles made from Hokkaido's Haruyokoi wheat, which has a rich flavor.

A rich bowl made with chicken oil extracted from pure Nagoya Cochin and three-year aged tamari soy sauce.

A rich bowl where flat noodles made with 'Haru yo Koi' are coated in a special mixed sauce, spreading deep umami flavors.