Ginza Amakusa Nagoya Kanayama
銀座あまくさ 名古屋金山
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A restaurant where you can savor the legendary local chicken and exquisite horse sashimi
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This is a luxurious course that includes an all-you-can-drink 120-minute all-you-can-drink menu with a variety of drinks in the restaurant.
Please enjoy the specialty of Ginza Amakusa, "Amakusa Daio," a fantastic local chicken, the best horse sashimi in Japan from Koga Farm in Kumamoto, and Kumamoto's "Akagyu" (red beef). (*Premium all-you-can-drink including sake and wine is available for an additional 500 yen.)
Gently wrapped in eggs, chicken soboro simmered in a sweet and savory sauce, using a secret dashi and traditional craftsmanship.
This is a local dish from Kumamoto where boiled lotus root is filled with spicy miso, coated in batter, and deep-fried. The sharp spiciness and crunchy texture are exquisite.
Tossed lightly with refreshing wasabi ponzu sauce, featuring Amakusa Daisuke chicken.
Please enjoy the rich flavor of Amakusa Daisuke's chicken mixed with egg yolk. It is a perfect dish to accompany your drinks.
Please enjoy the firm texture and the rich flavor of the octopus that you can savor.
We have marinated rich tofu in a secret miso. You can enjoy a mellow and creamy texture.
This is a rare salad containing sherbet made from Hachibe tomato produced in Yatsushiro City, Kumamoto Prefecture, lotus root chips, and nuts.
Our horse sashimi is second to none!! Great for beauty! Healthy and highly nutritious!! The texture melts in your mouth, truly a blissful moment!! Carefully selected pure domestic!! You absolutely cannot eat this anywhere else!!
A platter of Amakusa Daiou sashimi and tataki, along with a selection of premium sakura meat from Kumamoto Koga Ranch
This is the taste of a legend!! There is something here that you cannot experience with other chickens!! Please come and find out what that 'something' is.
Please enjoy it as is, with Nanban vinegar, or topped with homemade tartar sauce. The sweetness, sourness, and the juicy umami of the meat blend harmoniously in your mouth.
The soft-textured boneless ham is a dish that fully brings out the flavor of the meat, making it a satisfying delicacy.
The mizutaki rich in natural collagen with beauty skin effects is definitely addictive once you try it!! In winter, to keep your skin beautiful, this is a must-have. It is a rich yet refreshing mizutaki concentrated with the flavor and richness of the phantom local chicken, Amakusa Daisuke!! You won't easily encounter this taste!! Enjoy a blissful time with the specialty of Amakusa Sohonten!!
Meat 980 yen, Tsukune 600 yen, Vegetables 580 yen, Soup 380 yen, Champon Noodles 350 yen, Zosui 350 yen
We lavishly topped rice with Amakusa Daiou's tataki. Please enjoy it mixed with rich, meltingly delicious eggs.
We offer a selection of famous sake from all over the country that will satisfy everyone from sake lovers to beginners. We also have a three types tasting set (750 yen) where you can find your favorite flavor. In addition to premium brands such as Jikon, Aramasa, Nabeshima, and Sharaku, we have a wide variety of seasonal limited sake available.
A well-known local sake from Aichi. It pairs exceptionally well with our dishes as a food-friendly sake.
Shimon refers to the specialty of Kuradake Town, Amakusa City, Kumamoto Prefecture, which is the white sweet potato. Compared to other vegetables, it contains an extraordinary amount of natural minerals and vitamins A, E, K, and dietary fiber, which are said to help purify the blood and remove waste from the intestines. Natural health food 'Shimon Imo' shochu. It has a lot of sweetness, richness, and a mild flavor with little of the potato smell.
Non-alcoholic beer taste beverage
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