Mangwondong Matjip Chowol Yang Gopchang

You can enjoy a variety of dishes, including a selection of intestines, large intestines, and special intestines all at once, as well as the transcendent marbled beef known for its exceptional marbling, and Japanese beef large intestines aged with special seasonings. In particular, the special intestines have an artistic texture and a flavor that captivates you once you try it. Additionally, the spicy-sweet intestine hot pot made with Japanese beef intestines and a variety of vegetables is also popular.

A spacious table and comfortable seating are provided, allowing you to enjoy your meal in a clean and calm atmosphere. Unlike traditional intestine restaurants, the interior focuses on providing clean and fresh ingredients.

The second generation of intestinal specialists utilizes 25 years of know-how to provide the finest intestinal cuisine in Bongsu-dong. The owner, who has years of expertise in livestock distribution, offers high-quality ingredients at reasonable prices.