Flavorful Indian Cuisine
Kathmandu Kitchen serves flavorful Indian cuisine with dishes such as thali-style plates, chicken curries, pakoras, samosas, and fresh flatbreads. Guests highlight the well-balanced spices and the option to adjust heat levels with sauces. Some note a varied lunch buffet with vegetarian and meat selections, including multiple curries, rice, and breads. Service is described as prompt, attentive, and knowledgeable about the menu.