Homemade Breakfast and Brunch in a Rustic Setting
The Tribune Ice Cream & Eatery serves hearty, homemade breakfast and brunch dishes in a rustic, inviting space. Guests highlight rich biscuits and gravy, generous bowls of granola with yogurt and local fruit, and daily frittata specials, including gluten-free options. A deck with outdoor seating adds to the relaxed atmosphere, and attentive service rounds out the experience.