Seafood and Steaks in a Quirky, Classic Setting
Charlotte's Restaurant offers classic American fare with a focus on fresh seafood and hearty steaks, complemented by housemade soups and desserts. Dishes such as jumbo lump crab cakes, fried shrimp, scallops, and sweet potato sides are frequently praised for their flavor and preparation. The dining room blends an old-school diner feel with more refined cuisine, while attentive service contributes to an enjoyable experience.