KANIZA NISEKO

A clean and classic Japanese dashi made with kombu and bonito, featuring tender pork and fish balls. Light, savory, and well-balanced — perfect for enjoying vegetables and protein without heaviness. If you wish, you may enhance your hot pot by adding ingredients such as lamb, Japanese wagyu, or king crab on the day, depending on your mood and preferences.

Our most popular chicken-based broth with rich umami, garlic, and a gentle touch of chili. Full of flavor and comforting, with just a mild warmth. If you wish, you may enhance your hot pot by adding ingredients such as lamb, Japanese wagyu, or king crab on the day, depending on your mood and preferences.

A mild and creamy white miso and soy milk broth, served with pork and tofu. Smooth, comforting, and gently rich. If you wish, you may enhance your hot pot by adding ingredients such as lamb, Japanese wagyu, or king crab on the day, depending on your mood and preferences.

A rich Japanese bouillabaisse-style hot pot with deep dashi, seafood, and tomato. A comforting winter dish, perfect for warming up after a long day on the slopes.

A hot pot generously filled with six carefully selected varieties of mushrooms, rich in natural umami. Made without any animal-based ingredients, bringing out the deep flavors of mushrooms and vegetables. A fully vegan yet deeply satisfying dish that warms you from the inside out.

A comforting yuzu chicken hot pot made with two premium Japanese free-range chickens. Rich, fragrant, and deeply warming — perfect for recharging after a long day on the slopes.

IInspired by Mt. Yotei, Niseko’s iconic volcano, this signature crab hot pot features selected crab in a refined dashi, highlighting its natural sweetness.

Wagyu & King Crab Shabu-Shabu in Rich Uni BrothA luxurious uni shabu-shabu enjoyed with a rich and creamy uni broth, featuring wagyu beef and king crab.Perfect for sharing a special winter moment with someone important.Available in limited quantities for a limited time, with only 8 servings offered per day.

The boldly grilled king crab is packed with thick, succulent meat and offers a truly luxurious flavor. Its rich sweetness and irresistible charred aroma fill your mouth with every bite.

Fresh scallops, oysters, shrimp, and squid grilled over charcoal.Rich aroma, juicy seafood, and a true Japanese grill experience.

Fifteen juicy shrimp served piping hot, paired with a refreshing citrus dip made with lemon and lime. Perfect for sharing and ideal as a starter or side dish.

Fresh scallops are grilled right in their shells, sealing in all their natural umami. The savory aroma of butter and soy sauce makes this a classic must-try from the grill.

A dish of tender grilled squid with an irresistible smoky aroma. The more you chew, the more umami unfolds, perfectly complemented by the savory hint of soy sauce.

A hidden gem featuring Japanese-style rolled omelette—a staple of Japanese home cooking—lavishly filled with crab meat.

We carefully grill premium Japanese Wagyu sirloin to a perfect rare, allowing its fine marbling to melt effortlessly and deliver a rich, buttery flavor with every bite.

Premium Japanese wagyu beef charcoal-grilled to enhance its natural richness, topped with fresh uni (sea urchin). A luxurious skewer offering a perfect balance of smoky flavor, melt-in-your-mouth wagyu, and the creamy umami of uni.

Premium Japanese wagyu beef grilled over charcoal to bring out its natural sweetness and rich umami. Juicy, tender, and full of smoky flavor — a simple yet indulgent skewer that highlights the quality of the beef.

A large and satisfying fried combo platter. Includes 5 pieces of fried chicken, 5 chicken wings, a generous portion of French fries, and a fresh mixed salad.

Crispy on the outside and irresistibly juicy on the inside, these chicken wings are seasoned with our secret sauce. Once you take a bite, you won’t be able to stop—no wonder they’re one of our most popular dishes.

Crispy on the outside and juicy on the inside, this signature dish is marinated in our special sauce and packed with rich flavor.

Crispy on the outside and lusciously creamy on the inside, these croquettes perfectly balance rich crab flavor with smooth, velvety cream.

Crispy fried potatoes with a light touch of salt that keeps you coming back for more — a timeless favorite.

A refined donburi lavishly topped with king crab, fresh uni, wagyu sirloin, salmon roe, and caviar.Named “Itadaki,” this dish represents the pinnacle of Japanese gastronomy and offers a truly special dining experience.

The natural sweetness of wagyu is beautifully elevated by the delicate saltiness of caviar. A simple composition that highlights the inherent harmony of premium ingredients. Please note: availability is limited depending on market supply.

A sumptuous seafood bowl lavishly piled high with three exquisite varieties of sea urchin, salmon roe and crab—truly a magnificent dish worthy of the title “Emperor of the Sea”.

A classic seafood rice bowl generously topped with rich, sweet, ultra-fresh sea urchin.

Fresh salmon, generously topped with ikura (salmon roe) and rich, creamy uni (sea urchin). Carefully prepared to highlight the natural flavors and umami of each ingredient, this seafood bowl offers a refined and satisfying Japanese dining experience. A popular choice for guests seeking authentic Japanese seafood in one elegant dish.

A rice dish featuring a rice ball set on a sheet of seaweed, generously topped with scattered salmon roe and sea urchin.

A handmade grilled rice ball, freshly prepared every day and generously topped with flaked crab. Pour over piping hot dashi and enjoy this luxurious way to finish your meal.

A handmade grilled rice ball topped generously with flaked grilled salmon, prepared fresh every day. Pour hot dashi over it and enjoy this luxurious finishing dish.

Clean, fresh greens with beans and tofu—simple, healthy, satisfying, and perfect for sharing.

A green salad served on top of fresh seafood such as salmon

The freshly whisked, fragrant matcha is simply irresistible. The harmony of rich vanilla and aromatic matcha makes this a supreme Japanese-style dessert.

Roasted soybean powder and rich brown sugar syrup pair perfectly with smooth vanilla ice cream. This luxurious dessert blends Japanese and Western flavors into an elegant, refined sweetness.

Fragrant matcha whisked to a light, airy finish for a clean, refreshing cup. Its subtle bitterness and gentle sweetness are beautifully balanced, offering a calming flavor. A classic matcha, perfect after a meal or for a relaxing break.

A luxurious cup that lets you fully savor the true depth and umami of matcha. Its deep green hue and rich aroma unfold with every sip, making this an intense style that matcha lovers will find irresistible.