카류우도노소라
狩人の空 / Karyudo no Sora
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
4 | 5 | 6 | 7 | 8 | 9 | 10 |
11 | 12 | 13 | 14 | 15 | 16 | 17 |
평가
리뷰
메뉴
When a wild boar is aged, it has an indescribable, buttery, creamy, mellow aroma and a strong flavor. ...
When a wild boar is aged, it has an indescribable, buttery, creamy, mellow aroma and a strong flavor. ...
Katsuna Brewery's three types of miso are used as the base, and secret soup stock is added to create a richly flavorful hunter's original Matsu...
The richly flavorful Matsuyama Botan-nabe is created by adding a secret broth based on three types of miso from Kutsuna Brewery in Hojo, Matsuyama City, a local...
Suki-shabu" is a dish in which the meat is quickly dipped into a sweet and spicy broth and served with a soft egg. Sukiyaki...
Suki-shabu" is a dish in which the meat is quickly dipped into a sweet and spicy broth and served with a soft egg. Sukiyaki...
We mainly deal with wild boars and deer that live in Ehime Matsuyama, but sometimes we also catch civets, badgers, and rivals in our traps....