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Ono Grill Tokyo
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You can choose rice from white rice, brown rice, or vinegared rice. You can select two of your favorite options from eight types of poke to enjoy your personalized poke bowl.
A unique texture made with thinly sliced meat arranged in a mille-feuille style. Enjoy with wasabi soy sauce to your liking.
In Hawaii, there are many IZAKAYA, and this grilled beef tongue is popular among locals who are not Japanese. Eating it in thin slices is the Hawaiian style!
Ala Moana's exquisite roll! Shredded potatoes wrapped in thinly sliced beef steak, grilled on a hot plate.
A classic salad from Hawaii! Enjoy seasonal vegetables and fruits.
The popular appetizer at the Vietnamese restaurant 'Hale Vietnam' in Kaimuki is the Imperial Roll. The crispy and chewy texture made with rice paper is the best!
In January 2022, the '12th AVE GRILL' closed its doors, leaving many in sorrow. It was a 'top restaurant in Hawaii' that received numerous awards and was loved by many celebrities. We have recreated that delicious Mac and Cheese. This dish uses seasonal ingredients separate from the regular menu, allowing you to enjoy the essence of the season.
This is a classic snack in Hawaii!
ONO-style Mochiko Chicken!
A well-known Hawaiian specialty.
Grilled tender braised oxtail!
A slightly sweet flavor in the Hawaiian style!
A classic of American grill!
USDA CHOICE! The USDA Choice grade is a certification from the United States Department of Agriculture, indicating that the beef has a good balance of lean meat and fat, resulting in a tender and juicy flavor.
Grilled medium fatty tuna with garlic soy sauce!
This Hawaiian sweet with a unique style is the center of attention worldwide! Those who are familiar with Hawaii know well that this French toast is a staple of Sunday brunch in Hawaii. Enjoy the crispy outside and the creamy inside, infused with a Hawaiian taste of coconut.
A traditional drink from Hawaii with pineapple juice and iced tea beautifully layered. Perfect for photos!
A Chardonnay with a moderate oak aroma and notes of tropical fruits and grapefruit.
Aroma of tropical fruits such as papaya and a fresh, vibrant texture.
Aroma of passion fruit with citrus flavors. It pairs perfectly with grilled seafood.
It has a fragrance reminiscent of muscat and white peach, with acidity and bitterness that evoke grapefruit, making it a perfect match for HW locavore food.
This is a bottle that offers a fresh yet rich flavor reminiscent of melon and ripe grapefruit, along with a pleasant aftertaste.
This is a refreshing Chardonnay with tropical flavors and a creamy mouthfeel.
A balanced, rich, and creamy wine made by the father of California wine, 'Robert Mondavi'.
You can enjoy the rich aroma of French oak barrels and the thick, rich flavor along with tropical fruit and citrus notes.
Cinderella wine. In 2015, it became famous after being listed at the TPP lunch meeting hosted by former President Obama.
This wine has a deep richness and fruitiness reminiscent of plums, with moderate tannins that give a satisfying feeling of 'this is exactly Cabernet Sauvignon!'
Durif is a rare grape variety characterized by its thickness and rich fruitiness. The concentrated fruitiness, firm tannins, and barrel-derived aromas pair well with meat dishes.
The Chilean native variety Carmenere is a wine that combines the juiciness of ripe blackberries with a spicy richness.
This is a red wine with the flavor of fully ripe fruits and a solid structure, providing a beautiful drinking experience.
This wine offers aromas reminiscent of berries, cinnamon, and chocolate, along with a smooth acidity and fruity flavors. It is a limited edition product that has also been adopted in ANA's business class!
This wine is full of aromas of dark fruits such as American cherry and blackcurrant, following the scent of blackberry.
A California blend primarily made from Zinfandel. This bottle has an outstanding drinking experience that you should definitely enjoy with meat.
A rich flavor with dark fruits, soft yet firm tannins, and a depth that hints at subtle herbs and vanilla.
This is a rich California-style Pinot Noir with concentrated red fruit flavors, a rich acidity, and smooth tannins that harmonize beautifully.
The flavor is a juicy and ripe berry taste, harmonized with mocha and chocolate notes, elegant acidity, and soft, smooth tannins. It is characterized by a mellow yet powerful taste.
This is a talked-about bottle said to be made from the vineyard next to Opus One.
A silky Cabernet created by the prestigious Paul Hobbs! This is a rich wine that offers a velvety texture to enjoy.
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