단란 토야마에키타마에점
団欒 富山駅前店 / Danran Toyama Station Front
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
31 | 6/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
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Seasonal seafood such as "5 kinds of today's sashimi" and "Kaisen Sake Steamed Seafood" are served with a choice of meat dishes. You can choose between "Yellowtail Shabu" and "Selected Beef Dashi Shabu". We recommend this course if you want to enjoy the night in Toyama to the fullest! 3 hours all-you-can-drink on Sunday through Thursday and holidays, 2.5 hours all-you-can-drink on Fridays, Saturdays, and days before national holidays.
This is a 9-course all-you-can-drink course with a 3-hour all-you-can-drink menu! This is a 9-course menu including all-you-can-drink for 3 hours. (2.5 hours is available on Fridays, Saturdays, and before national holidays.
All-you-can-drink plan without a course meal! The regular price is 2,000 yen, but if you make a reservation in advance, you can use this plan for 1,500 yen on weekdays! This is an all-you-can-drink plan without a course meal for those who want to order their favorite dishes.
You can choose from "Special Beef Hot Pot" or "Japanese Style Pork Shabu-Shabu-Shabu" for the luxurious main course! You can enjoy with luxurious dishes such as 3 kinds of sashimi and dashi broiled egg! Banquet plan of a higher rank♪ 【Friday, Saturday, the day before national holidays, busy days and 12/26～1/4 will be +500 yen & 2 hours
A 9-course menu with all-you-can-drink for 2.5 hours.
The chef carefully selects two kinds of today's sashimi and Mizutaki with special salted broth for the main course. This is a great banquet course that also includes a finishing dish and dessert. Recommended for those who want to enjoy a relaxing meal and drinks. (+500 yen and 2 hours are required on Fridays, Saturdays, eve of national holidays, busy days, and 12/26 - 1/4)
The most economical all-you-can-drink course in our restaurant. Not available on Fridays, Saturdays, eve of national holidays, busy days, and 12/26 - 1/4.
Special after-party course: A special course only available after 9:00 p.m. is now available! Even if you are drunk, you don't need to worry! 2 hours of all-you-can-drink and 4 snacks are included in the price of 2500 yen per person! Not available on Fridays, Saturdays, eve of national holidays, busy days, and 12/26 - 1/4.
This is a 9-course all-you-can-drink course with a 3-hour all-you-can-drink menu! This is a 9-course menu including all-you-can-drink for 3 hours. All-you-can-drink for 3 hours. 500 yen and 2.5 hours are available on Fridays, Saturdays, eve of national holidays, and busy days.
A 9-course menu with all-you-can-drink for 2.5 hours.
A soft and full-bodied flavor that fully brings out the characteristics of the rice. Sake rice grown in Toyama reunites with underground water in the brewery. This is a genuine Toyama brand sake.
Noukaya's flagship product. A taste that has been carefully crafted since its release, featuring 'unfiltered', 'raw', and 'genshu'. A rich yet crisp and delicious sake.
Soft on the palate with a rich aroma. The taste is crisp and dry, yet it has a solid and clean umami.
A sake with a light and clean taste, featuring a fruity and subtle aroma that is elegant. The refreshing finish harmonizes with umami and richness, creating a well-balanced ginjo sake.
Uses 'Tomi no Ka' developed in Toyama Prefecture. When you taste it, you can feel the deliciousness of the rice and a refreshing fruity sweetness. It is a sake with a pleasant acidity and a gentle mouthfeel.
Using sake rice suitable for brewing produced in Toyama Prefecture, polished to 60%. It has a clear taste and a sharp finish. You can enjoy its distinct personality without any peculiarities.
The 'Junmai Daiginjo Main Stream', brewed using yeast cultivated at the Kanazawa National Tax Agency, features a calm honey-like aroma that does not compromise the flavor of the dishes.
Uses 60% polished rice from five hundred thousand stones. It has a strong aroma, fruity notes, and a light taste. It is recommended to serve chilled or slightly warmed.
This sake is blended with Yamahai brewing, offering a rich umami and depth that makes it enjoyable without becoming tiresome. The crisp finish and smoothness are also distinctive.
■Cassis Cassis Soda 583 yen (tax included) Cassis Orange 638 yen (tax included) Cassis Grapefruit 638 yen (tax included) Cassis Oolong 583 yen (tax included) ■Peach Peach Soda 583 yen (tax included) Reggae Punch 583 yen (tax included) Fuzzy Navel 638 yen (tax included) ■Gin Gin and Tonic 638 yen (tax included) ■Vodka Moscow Mule 638 yen (tax included) Screwdriver 638 yen (tax included) Bulldog 638 yen (tax included) ■Lychee Lychee Soda 583 yen (tax included) Lychee Orange 638 yen (tax included)
Kitty Calimocho Operator Kiel
Green Tea, Oolong Tea, Cola, Ginger Ale, Acerola Soda, Acerola Juice, Orange Juice, Grapefruit Juice, Real Gold
Fatty buri with plenty of vegetables in a miso-based broth. Udon is recommended as a finishing touch.
Fresh buri from the Hokuriku region that can also be enjoyed as sashimi in shabu-shabu style
Slowly simmered using ingredients from Toyama. It is characterized by a generous amount of tororo kombu.
The jewel of Toyama Bay, white shrimp packed with sweetness and umami, lightly fried as tempura. Served with refreshing chili vinegar and salt lemon.
Fresh swordfish wrapped in kombu. The umami flavor is enhanced, making it perfect as a companion for drinks.
Deliciously spicy and rich soup, with the aroma of sesame and just the right amount of spiciness that makes it addictive. Ramen is recommended for the finish.
Hand-stretched udon, also known as one of Japan's three major udon types. It is popular for its unique firmness, chewiness, and texture. *The photo shows the hot version.
Perfect for pairing with sake! Smooth texture and full of umami.
It has a refined and rich sweetness with a melt-in-your-mouth texture.
Please enjoy the fluffy, gentle, and moist texture unique to white fish, along with the sweetness of its fat.
A classic dish that warms you up, with a broth that seeps in beautifully.
This is a luxurious dish made with the legendary Japanese beef 'Himi Beef'.
You can enjoy the rich flavor of Nodoguro with a luxurious rare texture. Quickly dip it in our homemade golden broth and enjoy. (Orders are from two servings.)
Even though it is thinly sliced, the richness of the fat will leave you amazed. The deliciousness of the nodoguro is further enhanced by the refreshing ponzu sauce, which stimulates your appetite.
Carefully grilled to perfection. The juicy flavor of the grilled nodoguro, seasoned with salt, spreads rapidly in your mouth.
Carefully grilled to perfection. The juicy flavor of the grilled Nodoguro, seasoned with salt, spreads rapidly in your mouth.
Selected lean meat prepared as Yukke. Please enjoy it mixed with a spicy sauce and egg yolk.
Please enjoy the carefully selected, flavorful red meat cut simply as sashimi.
Classic pork kimchi served on a hot teppan!
The crunchy texture of chicken gizzards with a light flavor of salt lemon is addictive.
Juicy grilled Harami with strong umami flavor. Please enjoy with our special sauce.
Delicious Jingisukan grilled on a hot iron plate.
This is a masterpiece where an experienced chef boldly arranges carefully selected, exceptionally fresh fish in a bucket! It's our top recommended menu that you will be convinced by just looking at it and satisfied after tasting!
This is the sashimi selected by the head chef as the best of the day. Please feel free to inquire about the day's offerings.
This is the best sashimi selected by the head chef for the day. Please feel free to inquire about the day's offerings.
The fatty mackerel was grilled to a fragrant finish.
Mixed several types of seafood with a special spicy sauce. Please enjoy it with a creamy egg yolk.
A classic izakaya dish, the rich combination of tuna and pickled daikon is a perfect match.
Eggs filled with plenty of dashi topped with cheese and mentaiko. The creaminess is irresistible.
It is filled with carefully selected dashi broth. It is finished to a creamy texture on a hot iron plate.
It is becoming a standard menu item at izakayas! Enjoy it deliciously until the last drop♪
Numbing Spiciness Izakaya Mapo
Crispy and chewy garlic chijimi, enjoy it hot
You can choose from salt, sauce, or garlic miso. This is an assortment of classic skewers.
The more you chew, the more flavor spreads in your mouth. Perfect as a snack with alcohol!
Proudly crafted one by one, this tsukune is rich and smooth with moon viewing.
We have finished large meat gyoza on a hot iron plate.
Carefully crafted crispy potatoes. You can't stop eating them.
Enjoy the classic potato fries with a traditional flavoring of your choice.
Everyone loves Isobe Age. The batter is crispy and juicy, while the inside is fluffy and hot!
This is a highly sinful dish made by deep-frying hormones. With original spices.
A specialty of Miyazaki! Please enjoy it with our special sweet vinegar and rich tartar sauce made in the traditional way.
Marinated slowly in a special sauce. Enjoy it hot and fresh!
The coating is crispy while the inside is filled with plump shrimp mayonnaise. Generously coated with a special mayonnaise sauce.
Crispy and juicy fried. Irresistible with a sweet and spicy sauce and the flavor of black pepper. (10 pieces 1628 yen)
Crispy texture and fragrant spices, it's a waste to only have chicken wings
This is the first dish to try!
You won't be able to stop using chopsticks with our special ume dressing.
Simple pickling of fresh cucumbers.
A classic snack. It's addictive with a delicious salt sauce.
Deliciously spicy and goes well with alcohol.
The combination of crunchy, tender octopus and chopped wasabi is outstanding.
Full of lycopene, simply with salt and mayonnaise.
Spicy snack
Quail eggs marinated in a special sauce, making it hard to stop eating.
A classic salad. With plenty of cheese dressing.
The special salt dressing is enhanced with the flavor of sesame oil.
A creamy tofu and steamed chicken Japanese-style salad. The richness of the sesame sauce is effective.
Collagen-rich, plump beef offal is exquisite. Please choose your preferred broth. *Please order for two or more servings.
Mizutaki served with special salt broth. You can also get plenty of vegetables.
Refreshing lemon aroma, exquisite soup based on delicious salt. Please select for two servings or more.
The numbing spiciness and rich umami are addictive! Please order for two or more servings.
A winter delicacy that allows you to enjoy the umami of chicken meatballs and vegetables in a refreshing way. *Please order for two or more servings.
Additional vegetables ... 638 yen (including tax) Additional offal ... 715 yen (including tax) Additional chicken ... 693 yen (including tax) Additional cheese ... 385 yen (including tax) Final champon noodles ... 583 yen (including tax) Final zosui ... 528 yen (including tax)
A classic finish! This is definitely what you want to have after drinking!
The best reward bowl that goes well with rice in a spicy sauce
Proudly finished with a rich sauce. If you break and mix in the warm egg, it becomes even richer.
A set of rice and pickles. Enjoy it with your favorite dishes!
A famous dessert from Catalonia, Spain. The crispy caramel finish is exquisite.
Chewy warabi mochi and vanilla ice cream. Drizzled with black syrup for a slightly adult flavor.
Rich milk vanilla ice cream.
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