노스 트랭크
north trunk
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
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7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
비스트로와 이탈리안의 융합을 즐기는 '노스 트렁크'
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평가
일본사용자 평가3.19(1건)리뷰
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This set is available only during weekday café hours.
Char-grilled pork shoulder and sausages Fish & Chips, Pasta of the Day, etc. All-you-can-eat over 20 kinds of dishes in all! And the highlight is All-you-can-eat chocolate fountain Dip marshmallows, baked goods, fruit, etc. and enjoy! Dessert time is sure to be a crowd pleaser! 90 kinds of all-you-can-drink Kirin Heartland beer, sparkling wine, Fever Tree gin and tonic Please select either terrace or table (inside the restaurant) for seating *If there is no indication of terrace, you will be seated inside the restaurant *There is a roof for rainy weather, but you may get wet depending on the degree of rain *Please note that we cannot move you if the restaurant is full.
Char-grilled pork shoulder and sausages Fish & Chips, Pasta of the Day, etc. All-you-can-eat over 20 kinds of dishes All-you-can-drink 90 kinds of drinks Kirin Heartland beer, sparkling wine, Fever Tree gin and tonic Please select either terrace or table (inside the restaurant) for seating *If terrace is not indicated, seating will be inside the restaurant *There is a roof over the restaurant in case of rain, but there is a possibility of getting wet depending on the degree of rain *Please note that the restaurant cannot be moved if it is full.
A separate wine list is available.
Bottle 3500 yen
Bottle 3500 yen
Bottle 5200 yen
Bottle 3800 yen
Bottle 4000 yen
Single: 580 yen Double: 680 yen
Darjeeling / Earl Grey / Assam / Butterfly Pea / Chamomile / Rooibos / Rosehip Peach / Mango Lassi
Fruity iced tea made with fresh fruits
Nostalgic and loved by everyone, cream soda
Chef selected vegetables with homemade tuna!
Tossed with chunky bacon, lettuce, plenty of cheese, and eggs
Plenty of prosciutto. Enjoy it with wine while sharing!
Awaji Beef, Yumi Pork, Awa Chicken, each 100g
150g 2900 yen has the natural sweetness and aroma of the meat, with a moderate amount of tender, high-quality marbling, resulting in a rich and delicious flavor.
150g 4350 yen, produced in Shimane Prefecture. It features a rich flavor and umami of finely marbled black-haired wagyu beef.
The natural umami and sweetness of the meat are strong!
Smooth and elastic with richness and plenty of umami.
A signature parfait named after the restaurant, featuring the elegant sweetness of Shine Muscat grapes layered with the aroma of lime, complemented by the texture of custard and chocolate crunch for a luxurious parfait.
A refreshing and luxurious dish with waffles that spread the sweetness of ripe melons, layered with melon ice cream and yogurt mousse.
Brown cheese with a caramel-like sweetness and texture pairs perfectly with maple!
Luxury gelato made with a focus on origin and ingredients
Using high-nutrient milk sourced from cows raised in the Hiruzen Highlands of Okayama Prefecture, we have created a gelato that allows you to experience the true taste of milk while maintaining a light texture. Double 950 yen
This is a gelato made with mandarins grown in Tamano City, Okayama Prefecture. It features mandarins with high sugar content and a rich flavor, served as a refreshing sorbet double for 950 yen.
Using the highly praised Setouchi lemons from Ehime Prefecture, known for their pleasant aroma and gentle acidity, we carefully hand-squeeze the lemons to avoid any unwanted bitterness. The juice is luxuriously used to create a sorbet that enhances the sweetness while highlighting the acidity and aroma. Double 950 yen
This gelato is based on yogurt gelato with a reduced sweetness, enhanced with syrup-soaked Amarena cherries from Italy, a popular flavor in Italy. Double 950 yen.
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