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나고야 이마이야본점
名古屋 今井屋本店 / Nagoya Imaiya Honten
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＋All-you-can-drink is also available for +2500 yen. The most popular and recommended course to enjoy Hinai Jidori chicken yakitori to the fullest.
＋All-you-can-drink is also available for +2500 yen (tax included). A luxurious premium course that allows you to fully enjoy Hinai Jidori chicken yakitori.
＋All-you-can-drink is also available for +2500 yen. The most popular and recommended course to enjoy Hinai Jidori chicken yakitori to the fullest.
For an additional 1,500 yen (tax included), you can add a 60-minute all-you-can-drink option. This set—featuring two of our signature skewers and our famous oyakodon—is perfect for a quick drink. Seating is limited to a maximum of 90 minutes.
For an additional 1,500 yen (tax included), you can add a 60-minute all-you-can-drink option. This course—featuring a set of three specialty skewers and three appetizers—is perfect for after-party gatherings.
"Nagoya Imaiya Main Store," located just a short distance from Nagoya Station and featuring a traditional Japanese ambiance, has introduced the "Japanese-Style Course," offering a casual way to enjoy Hinai chicken. The meal begins with the appetizer of the day and crispy cabbage, followed by a main course featuring carefully selected grilled items—such as Hinai-jidori thigh skewers and “Tsukimi” chicken meatball skewers—perfectly grilled by skilled chefs. The 10-course meal, which concludes with a satisfying chicken rice porridge, is sure to leave you fully satisfied. It’s perfect for a casual meal with close friends or a casual after-work get-together.
"Nagoya Imaiya Honten," a restaurant with a traditional Japanese ambiance located just a short distance from Nagoya Station, has introduced its "Banquet Course," which includes two hours of all-you-can-drink. The meal begins with three types of appetizers and a seasonal vegetable salad, followed by a main course featuring two varieties of Hinai-jidori grilled chicken skewers and special croquettes, allowing you to savor their carefully crafted chicken dishes. This thoroughly satisfying seven-course meal includes clear soup, a chicken rice porridge to finish, and dessert. With an extensive selection of drinks available to enjoy as much as you like, it’s perfect for after-work gatherings or lively girls’ nights out.
[Dinner Only] Perfect for business entertaining and group dinners! We are pleased to offer our “Ultimate” Chef’s Choice Course featuring 13 dishes made with seasonal ingredients and Hinai-jidori chicken. • All-you-can-drink package available for 2,000 yen; add 1,500 yen to include all-you-can-drink sake.
A course featuring both Hinai-jidori yakitori and Akita’s famous kiritanpo hot pot ・All-you-can-drink option available for 2,000 yen; add 1,500 yen to include all-you-can-drink sake
The Hanakago Set Meal, available exclusively in Nagoya, features a selection of nine seasonal small dishes paired with our popular mini oyakodon. [Grilled Items] Two types of carefully selected yakitori [Hanakago] Seven types of seasonal small dishes (Examples: Winter melon with minced pork in thick sauce, chicken breast tempura, set tofu, mini salad, marinated chicken neck, chicken breast, cucumber, and wild greens tossed in gochujang, chawanmushi) [Finishing Course] Mini Oyakodon, red miso soup, pickles *Subject to change depending on ingredient availability.
A lunch set available by reservation only, featuring torimabushi, pickles, small side dishes, our special broth, garnishes (green onions, sesame seeds, wasabi), egg yolk, and nori. If you let us know your preferred serving time in advance, we can accommodate your request. We hope you’ll treat yourself to a slightly indulgent day.
The total amount due varies depending on the order details.
The total amount due varies depending on the order details.
The total amount due varies depending on the order details.
"Nagoya Imaiya Honten," a restaurant featuring a traditional Japanese ambiance located just a short distance from Nagoya Station, is now offering an "Anniversary Course" that includes a complimentary toast drink. The course features a special clear soup, a small side dish of the day, and the chef’s recommended skewers—each dish carefully prepared to highlight the natural flavors of the ingredients. For the main course, you can fully savor the restaurant’s signature grilled items—such as Hinai-jidori chicken thigh skewers and breast meat skewers—expertly grilled to perfection by the chefs. Perfect for memorable special occasions like birthday or anniversary dinners.
Among the more than 150 types of local chickens and branded chickens in the country, the female Hinai chicken is said to be a legendary delicacy. It is raised with love in the rich natural environment, inheriting tradition. Fresh chicken from Hinai Town is delivered daily. Please enjoy the ultimate local chicken raised on natural land to your heart's content.
A luxurious dish using thigh meat from Hinai chicken produced in Akita Prefecture, seasoned with natural salt and grilled as a single piece. The fragrant skin and juicy thigh meat make for a hearty serving.
Currently, we have very few in stock, and we are unable to provide them. Thank you for your understanding. This is an extremely rare item. (Limited to one per person) Enjoy the texture and richness similar to foie gras.
Skewered chicken thigh, chicken breast, and chicken thigh in that order, allowing you to enjoy Hinai chicken in the most popular way.
We wrapped aged chicken breast in chicken skin. The tenderness of the breast meat pairs perfectly with the crispy, golden-brown skin.
This is our popular menu item, grilled to a fluffy perfection. Please enjoy it with egg yolk and sauce.
This part is often used, so the meat is somewhat firm. The color is deep, and juicy meat juice drips from it.
Grilled chicken skewers with almost no fat, featuring a crunchy texture and a sweetness enhanced by salt.
They have some fat and a rich flavor. The skin is crispy, while the inside is fluffy and juicy.
Mainly using the skin part, it has a very good texture. It contains gelatinous substances and is well-balanced in protein, vitamins, and minerals.
Please choose from 3 types. (Served with fresh wasabi, Kishu plum, or yuzu pepper)
Compared to beef and pork, it has less odor and contains a lot of protein, vitamin A, and iron.
※ Not using Hinai Chicken.
The bone located in the center of the chest, called 'Yagen cartilage.' The meat attached to the bone has a bit of fat, and when enjoyed with the texture of the bone itself, it creates a unique deliciousness. *Hinai chicken is not used.
Soriresu refers to the round meat found in the hollow at the base of the thigh, a part that is difficult to detach from the bone, which in French means 'the fool leaves it behind.'
The ear part of the gizzard
The sweetness and crisp texture of asparagus are its characteristics.
Using shishito peppers from Nankoku City, Kochi Prefecture. The special grilled sauce from Itokaki and Imaiya enhances the deliciousness of the shishito peppers.
Available for two servings or more. Kiritanpo made with organic Akita Komachi rice is grilled to a fragrant crisp over binchotan charcoal. This hot pot is filled with kiritanpo and Hinai chicken in a rich broth made from Hinai chicken. Additional toppings (prices include tax): Kiritanpo (two pieces) 550 yen / Hinai chicken thigh (four pieces) and tsukune (four pieces) each 550 yen / Vegetable plate 700 yen / Udon set 880 yen / Zosui set 880 yen. One serving 2000 yen (tax included).
Homemade sauce served with handmade moromi fermented for a year in a cedar barrel from Yashio-ya in Shodoshima
Two pieces 550 yen (tax included)
Two pieces 550 yen (tax included)
You can choose from plum or mentaiko.
You can choose between 'Today's Gelato' or 'Vanilla Ice Cream with Black Honey and Soybean Flour'.
Small Beer 500 yen (tax included)
Oolong High 600 yen / Green Tea High 600 yen / Lemon Sour 770 yen / Lime Sour 770 yen / Orange Sour 770 yen / Grapefruit Sour 770 yen / Calpis Sour 770 yen (all prices include tax) 600 to 750 yen (tax included)
Gin (Tonic, Lime, Back) / Cassis (Grapefruit, Orange, Oolong, Soda) / Peach (Oolong, Fuzzy Navel, Fizz) each 770 yen (tax included)
The impressive taste of fresh mint with a lid-like fruity flavor. Pairs perfectly with yakitori. Bottle 6,300 yen (tax included) Glass 900 yen (tax included)
Strong and persistent fruit flavors with aromas of red fruits and spices. Bottle 8,200 yen (tax included) Glass 1,280 yen (tax included)
A clean impression with no rough edges or off-flavors. Aromas of citrus peel and white flowers like lilies. Bottle 5,760 yen (tax included) Glass 820 yen (tax included)
Refreshing aroma of citrus and white flowers. A balance of fruitiness and elegance. Bottle 3850 yen (tax included) Glass 770 yen (tax included)
A renowned Champagne house known to all. Perfect for celebrations. Bottle 9900 yen (tax included)
Full of fruitiness, rich aroma, and deep flavor
Sweet and deep flavor.
A refreshing aroma bursting with the juiciness of grapes.
We will provide recommended sake that pairs well with your meal.
The highest rank of Kubota, Manju is fragrant and refreshing.
A rare brand of sake that is difficult to obtain. Please ask the staff for the brand. We appreciate your understanding in case of stock shortages.
Polished Yamada Nishiki rice to 50%, with a perfect balance of umami and sweetness.
A sake with a mild acidity and a light mouthfeel. A slightly dry junmai sake from the local Aichi region.
A slightly sweet plum wine. It has no strong flavor, so you might drink it too easily.
A rich and juicy plum wine that brings out the sweet and sour flavor of fully ripe plums.
Surprisingly 'sour' when tasted. The balance of sweetness and acidity is good.
Oolong Tea 500 yen / Kombucha 440 yen / Green Tea 500 yen / Cola 500 yen / Ginger Ale (Sweet & Spicy) 500 yen / Orange Juice 500 yen / Grapefruit Juice 500 yen (All prices include tax) 440 to 610 yen (including tax)
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