이소야키 쇼하치
磯焼き 庄八 / Isoyaki Shohachi
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
豊後수도(붕후수도)의 혜택을 만끽할 수 있는 순술집
추천 포인트
평가
리뷰
사진
메뉴
음료 무한리필 2000엔 2시간에 5500엔이며, 16시 30분 이후에 전화로 문의해 주세요. (일례) ①소반 ②초무침 ③3종 돌출 ④사시미 ④닭튀김 ⑤닭튀김 ⑥닭꼬치구이 2가지 ⑦시저샐러드 ⑧주먹밥 or 찹쌀국수
음료 무제한 2시간 2000엔에 6000엔으로 즐길 수 있다. (일례) ①소반 ②토종닭 타타키 ③3가지 돌출요리 ④사시미 5가지 ⑤튀김 모듬 ⑥꼬치구이 2개 ⑦시저샐러드 ⑧주먹밥 or 차소바 ⑨계절의 디저트
This is a popular dish with a lot of volume.
The contents may vary depending on the supply, but we always include Seki horse mackerel.
A local dish from Oita Prefecture made with fresh fish. Depending on the supply, it uses either yellowtail, amberjack, or greater amberjack. This is a recommended dish from Shohachi.
A local dish from Oita Prefecture, Tori Ten is fluffy and crispy. It is a popular item.
Sourced directly from a ranch in Kumamoto Prefecture. This is a proud dish of Shohachi, and you won't find this cut at this price anywhere else. Please enjoy.
We will cook it fluffy upon order. It is a popular dish.
Using A5 grade chuck short rib. It is a popular dish.
Chicken, gizzard, pork belly, meatballs, and skin grilled over charcoal.
The cut is Oita Wagyu's tongue. It is a popular dish.
Crisp and fried.
Non-Alcoholic
Lime, Calpis, Plum, Apricot, Grape, Peach, Apple vinegar
Plum, Apricot, Grape, Peach
Iichiko, Nishi no Hoshi, Nikaido, Shirakirishima, Kurokirishima, Shirahama, Shiratake, Sanraku
Shiro, Zenkoji, Hakusui, Fukakun, Kuro Isakanishiki
★ Iichiko (Barley/20 degrees/900ml) ★ Nishi no Hoshi (Barley/20 degrees/900ml) ★ Nikaido (Barley/20 degrees/900ml) ・ Shirakirishima (Sweet Potato/20 degrees/900ml) ・ Kurokirishima (Sweet Potato/20 degrees/900ml) ・ Shirahama (Sweet Potato/20 degrees/900ml) ・ Shiratake (Rice/20 degrees/900ml) ・ Sanraku (Class A/20 degrees/900ml) (★ marks indicate Oita shochu)
★ Iichiko Zenkoji (Barley Koji / 25 degrees / 900ml) ... 2,500 yen ・ Hakusui (Rice / 25 degrees / 720ml) ........................ 2,500 yen ・ Shiro (Rice / 25 degrees / 720ml) ........................ 2,500 yen ★ Iichiko Shinkun (Barley / 25 degrees / 720ml) ....... 2,500 yen ・ Kuro Iza Nishiki (Sweet Potato / 25 degrees / 900ml) ....... 2,500 yen ★ Ginza no Suzume Kohaku (Barley / 25 degrees / 720ml) ... 3,000 yen ・ Mitake (Sweet Potato / 25 degrees / 900ml) ........................ 3,000 yen (★ indicates Oita Shochu)
1 go
1 go
Fukukino (300ml)
Chiemibijin Daiginjo (720ml) ... 5,200 yen Chiemibijin (300ml) ... 1,100 yen
Single (on the rocks or with water) ... 380 yen, Highball ... 400 yen, Ginger Highball ... 400 yen
