치보 라라포트 나고야미나토 아쿠루스텐

Enjoy teppanyaki while waiting for the okonomiyaki to be cooked!

For 2 to 3 people

For 1 person

Our restaurant uses domestically produced rice.

4 pieces

80g

150g…3,980 yen 300g…6,980 yen

Popular No. 1! Pork / Squid / Small Shrimp / Cheese / Beef Tendon Konjac

Pork / Squid / Small Shrimp / Cheese / Beef Tendon Konjac

A classic dish! Contains pork, squid, and small shrimp.

Contains pork

Includes squid, small shrimp, octopus, and clams

Contains squid

Pork/Beef/1 Whole Shrimp/Squid/Octopus Included

This dish is an okonomiyaki made without wheat flour, suitable for those with wheat allergies. It is prepared using special cooking tools instead of the usual okonomiyaki cooking equipment. Please note that wheat is used in the same facility for cooking. The product will be served as Pork Okonomiyaki. If you would like to change any ingredients, please let the staff know.

Contains pork, squid, small shrimp, and soba noodles

Pork / Soba noodles included

Pork / Cheese / Perilla leaves + Topped with Mentaiko mayonnaise

Contains pork, squid, and small shrimp

Contains pork, squid, small shrimp, and soba noodles

Pork / Cheese / Soba Noodles Included

Pork / Squid / Small Shrimp / Dried Small Shrimp / Beef Tendon Konjac

Dried small shrimp with beef tendon and konjac

If you're unsure, choose this! Contains pork, squid, and small shrimp.

Pork / Squid / Garlic Chives / Dried Small Shrimp + Negi Topped

Mentaiko Mayonnaise/Squid/Shiso Leaf

Contains pork

With squid

Pork / Plenty of Cabbage Included

Includes squid, small shrimp, octopus, and clams

Pork / Squid / Octopus / 1 Head-on Shrimp

You can add a 'Roll Egg' to all yakisoba items. What is a Roll Egg? It wraps the freshly cooked yakisoba in egg, finishing it in an omelette-style. It is a recommended topping that adds the flavor of egg. *The Roll Egg for large-sized yakisoba is an additional 450 yen.