주상야노츠키
十三夜の月 / Jusanya no Tsuki
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Course with Iga Beef Steak as the main course. We would appreciate it if you could make a reservation as early as possible as we would like to carefully select the best parts of the meat. From 2 persons
A5 Black Wagyu Beef from Iga, Mie Prefecture [Iga Beef]. Compared to Matsuzaka beef, it has less marbling and a good balance of lean meat and fat. It is characterized by its mellow, sweet, and full-bodied aroma. Since only about 1,300 head of Iga beef are shipped annually, this is the only place in Tokyo where you can enjoy this beef at this price. Recommended for events and celebrations.
￥3000～
￥3000～
Additional 100g ¥2000
Additional 80g ¥600
(Omelet Burger) Additional Hamburger ¥600 with Demi-Glace Sauce or Ketchup Sauce
Single item ¥800
Single item ¥300
Pasta 60g
With coffee or tea
Taste ranking highest rating [Special A] pesticide-free
Made in-store using domestic wheat flour
