카사 모토

sesame dressing, black vinegar

house braised shiitake, scallions salad, tofu spinach salad, yukari, furikake

cucumber, glass noodle, kelp, shiso

shredded chicken, cabbage, wonton chip, sesame

torched salmon, garlic aioli, arima sansho, chives

hokkaido scallop, sunchoke cream, compressed stone fruit, snow peas, shiso oil

butter lettuce, anaheim chili, lime aioli, ponzu caviar

akami tuna, nikiri soy, truffle aioli

yuzu ponzu, tomato salsa, serrano (GF)

avocado, cucumber, ponzu, nori goma, vinegar shrimp chips

australian wagyu, ponzu, wasabi aioli, mustard greens, parmesan

hokkaido scallop, yuzu kosho dressing, shiso oil, lime zest

shiitake dashi, bonito, tofu

hoisin

mushroom medley, baby spinach, teriyaki

bakes sweet potato, miso butter, ao nori

vegan spicy mayo, house pickle

five spice, hoisin, kewpie mayo, house pickle

hoisin, kewpie mayo, house pickle

teriyaki sambal, crispy garlic

spicy tentsuyu

crispy eggplant, amazu, fried garlic, fresh chilies, thai basil

kimchi mayo, scallion

wasabi mayo, ginger sake glaze

ginger sake marinate, akazu, tartare sauce

unagi, serrano, sesame

yuzu pepper mayo, wasabi oil, chives

soy glaze, ginger wasabi, nori goma (plant-based)

ginger soy marinated half chicken, tare glaze, ginger habanero

tomato bagna cauda, grilled lemon

yakiniku

butter poached zucchini, braised leeks, parsley cream, pickled garlic

yakiniku, jalapeno ponzu, house pickles

curry onion jam, yuzu kosho

smoked salt, ponzu, bonito flakes

teriyaki, crispy garlic, pickled anaheim

teriyaki, smoked maldon, yuzu kosho, pickled wasabi

jumbo calamari, chili teriyaki glaze, fennel papaya slaw, lemon

short rib, teriyaki, smoked maldon, yuzu kosho, pickled wasabi

sake, sea salt, black pepper

24oz prime ribeye, yakiniku

chef selection of high quality steaks (MP)

carrot, scallion, dark soy

maitake mushroom, tofu cream, miso, truffle oil

seasonal mushrooms, soy egg yolk, chive, truffle butter

tiger prawn, pickled rasih, bonito, yakisoba sauce

pickled daikon, pickled jalapeno, yuzu kabayaki, vegan spicy aioli

shrimp tempura, cucumber, avocado, fish tartare

spicy salmon, togarashi, spicy mayo

spicy tuna, pickled daikon, garlic chili crisp

avocado, tobiko, soy glaze, wasabi aioli

red crab, avocado, cucumber, ikura

spicy scallop, fogo island shrimp, tobiko, soy glaze

australian wagyu, dashi tamago, avocado, ume mayo, pickled onion

shrimp tempura, assorted sashimi, avocado, rolled in cucumber with yuzu ponzu

lobster tempura, cucumber, avocado, crispy rice

12pcs 20pcs

6pcs 12pcs