야키미츠혼포 에사카텐
焼味尽本舗 江坂店 / Yamitsuki Honpo Esaka
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27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
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Full of the charms of Yakiniku Ajitetsu Honpo! A special course that includes not only our famous beef tongue roast but also a hormone nabe (hormone hot pot)! Perfect for year-end and New Year's parties!
All-you-can-drink" course including "Bumped Beef Tongue Grill" + "Fried Golden Wings"!
BUTSUGIRI GYUOTAN YAKI" is grilled over charcoal at the grill, so not only does it not smell bad, but you can enjoy it as much as you like.
New Course with Beef Tan Ramen! A hearty course with a new specialty, "Gyutan Ramen", which is an addictive finishing dish!
The unwavering popular No.1 menu item! We grill our proudly thick and aged beef tongue over binchotan charcoal with soul! Perfectly served on one plate for two people in preparation for the second half!
Even in a single serving size, it's full of volume!!
For those who want to eat a lot of tongue, this is the place!!
For a refill of grilled beef tongue!! *Limited to customers who order the chopped grilled beef tongue.
Super limited! Once sold out, it's gone m(_ _)m!!! The best part of beef tongue cooked to perfection!! Melt-in-your-mouth deliciousness that you can still enjoy even after a full meal!!
Crispy on the outside! Juicy on the inside!
Yaki Aji Zumi Main Store's second specialty! Nice sauce flavor!!
The original and truly addictive cucumber from Yaki Aji Zukuri Honpo, different from others!!
Full of flavor! For those who love meat! You can't miss this...
The salt enhances the flavor of the meat.
Enjoy the refreshing taste of beef with grated daikon and ponzu sauce.
Tender and juicy deliciousness
Lightly seasoned with plenty of green onions and ponzu sauce
Thick~! Full of flavor from the Chami pork, very satisfying!
Everyone's favorite sausage. Grilled over charcoal!
It's a classic, but... as expected! The grilled flavor version!
Rich in quality fat, it's melt-in-your-mouth tender and bouncy! Many repeat customers come just for this exquisite dish from Shigyoku!
Full of flavor! For those who love meat, you can't miss this...
Love hormones! If you want to eat this and that, this is for you!
Not raw, not grilled! Perfect for those with anemia!
Quickly grilled to double the flavor!!
The king of offal! The texture is irresistible!
Even more delicious when grilled! Enjoy with our special chojang sauce!
It is the aorta of the cow. You can enjoy a texture similar to that of bamboo shoots.
This is the 'ultimate'! How can this meat be at this price!? Enjoy it with soy sauce or salt!
Responding to requests, now available as a regular item! Too good to grill!? Soft & juicy◎
Enjoy the best meat in this volume!! Is this really an izakaya!?
The second specialty of Yaki-Aji Zumi Honpo! Nice sauce flavor!! Can't stop, won't stop...
The nostalgic taste has returned!
It is a crab cream croquette.
Continuously breaking records on the grand menu! An addictive original flavor that you can't resist.
It's a classic, but it's just delicious!! This is important!
The taste that originated from Yakimono. Crispy on the outside, juicy on the inside.
Crispy tripe fried at high temperature! Crunchy on the outside, juicy on the inside.
A classic yet surprisingly rare dish!
The fluffy potatoes with gooey melted cheese are irresistible!
Thinking of the snowy country, the taste of Michinoku grandma.
This is the one dish that Shige absolutely cannot miss... Wait, who is Shige?!
Small garlic lightly salted. Hustle today and tomorrow!
A classic, but somehow different!? Something delicious!!
A light and crunchy delicacy! Absolutely delicious! Enjoy it with your hands!
So tender!! I guess it's a light and refreshing Japanese-style tongue stew.
A new regular with grilled flavor! From now on, it's salt instead of sauce, right?
It's got a kick! Spicy and refreshing...
Boost your stamina, sorry we're sold out!
Edamame is a must! These are rich tea beans.
The combination of ground beef and tofu is good!!
An assortment of four different types of pickles.
This is an easy-to-eat kimchi made from dried daikon.
So tender!! It's a light and refreshing Japanese-style tongue stew.
A classic with a grilled flavor! A superb tail soup rich in collagen, made with time and care!
Our pride is the special Chinese dressing made with care. Perfect for 2 to 3 people.
Enjoy it refreshing with yuzu dressing. Serves 2 to 3 people.
Whole tomato.
The 'Original' is truly addictive... Simple yet deliciously different from others!!
The side dish for grilled beef tongue makes its 'solo debut'! Hidden popularity No. 1!
Rapidly rising in popularity ↑ Debuting as a standalone item!
Orders are accepted from 2 servings. A hormone hot pot that has become addictive! Ingredients include cabbage, tofu, hormone, garlic chives, and mochi. The finishing touch can be either optional champon noodles or a rice porridge set!!
Chanko noodles and rice porridge set
A classic finish! Addictive style egg over rice! Get it at a great deal as a set!
Full of collagen! A masterpiece that takes time to prepare.
A simple and healthy dish to finish off your drink♪
The taste and stickiness are exceptional; it's irresistible when poured over barley rice!
The flavor of garlic is irresistible!
Rice ball made with barley rice, finished with miso. This is the taste of a grandmother from Tohoku!!
Let's enjoy it with a generous serving of salted octopus on top, served with a light touch.
Let's enjoy it by placing grilled salted salmon on top and slurping it down.
This is a genuine sweet potato shochu from Yaki Mijitsu Honpo!!
Everyone loves it! The classic 'Kuro Kiri'!
Using black koji, with a commitment to primary fermentation in a jar. It possesses a wide range of flavors and a complexity of aromas.
It has a sharpness and a rich, thick flavor that can be fully enjoyed.
A rare premium shochu brewed with the famous water from Yakushima!
A classic of premium shochu!
How about comparing it with Tominohōzan made with black koji? We recommend it with hot water!
The brewery of Nishiyori Ichirō, which produces legendary shochu such as 'Tomi no Hōzan' and 'Angel's Temptation'.
At first, it has a delicate impression when tasted, but as you drink, the rich flavor gradually spreads from deep within. The more you drink, the more profound the taste becomes.
This sweet potato shochu has a deep aroma with a sweet taste, and despite being a sweet potato shochu, it has a clean and smooth finish without any strong aftertaste, leaving a rich flavor impression.
A masterpiece that is said to surpass the legendary sake 'Maou', produced by the brewery that created the elusive 'Maou'.
In the dialect of Kyushu, 'ogojo' means 'woman', but this shochu has a strong and distinct aroma, and its flavor is rich and profound, unlike the typical image of women.
A soft mouthfeel and rich aroma. You can enjoy the deep richness unique to black koji.
The koji is black koji, and the ingredients are 100% sweet potatoes from Minamisatsuma. The shochu, which is fully matured, offers a rich aroma and a deep flavor that is full-bodied and sweet.
This is a sweet potato shochu that focuses on water. It has a subtle aroma and sweetness, but it has a clean finish after drinking, making it a refreshing type of sweet potato shochu.
This is a genuine shochu of a refreshing and light type, with acidity brought as close to zero as possible to avoid compromising the flavor.
The aroma is light and sweet, and when tasted, a clear and rich umami seems to occupy the mouth. The aftertaste is also soft, imbued with gentleness.
Rock spirit in full swing! The subtle sweetness and refreshing sensation when drinking it on the rocks is a taste appreciated by connoisseurs... Is Mr. Akira drinking it too!?
As the name suggests, this is the birthplace of black sugar shochu. A refreshing and well-balanced shochu.
Using the traditional direct fire pot distillation method, the rich flavors of awamori are captured and sealed in 'Seifuku'. It has a fragrant aroma and a deep richness, making it a very satisfying awamori.
The mild flavor created using a handmade distiller developed by the brewery itself has become a big hit in Okinawa. It is popular among young people for being easy to drink like water.
This shochu is said to be the root of Munemasa Sake Brewery, characterized by a subtle aroma unique to barley shochu and a soft, non-intrusive mouthfeel.
The unique deep aroma and flavor can be felt more with each sip, thanks to the all-malt brewing made solely with barley koji.
Low-temperature fermented and low-temperature distilled barley shochu. It has a smooth sweetness on the palate with a crisp finish, characterized by a moderate throat feel and rich umami.
A fragrant and fruity aroma of barley, with a rich and flavorful taste. The depth of black koji and the unfiltered nature allow the shochu to retain its original aroma and flavor.
Brewed completely by hand from winter to spring. A faint aroma and sweetness inherent to the barley, with a rich and deep flavor despite its smoothness.
Slightly spicy with a distinctive roasted flavor. By using ginjo koji, it achieves a deeper taste compared to other shochu.
Unlike traditional sweet potato shochu, which is made by steaming sweet potatoes with koji, this baked sweet potato shochu is made by roasting the raw sweet potatoes instead of steaming them, resulting in a fragrant and sweet flavor of baked sweet potatoes.
It features a smooth taste without any peculiarities, with a subtle sweetness of chestnut that gradually spreads in the mouth.
Light and easy to drink, with a subtly pleasant aroma of herbs that enhances the refreshing quality.
It has to be Kirin! (Ichiban Shibori)
When you think of Kirin, you think of lager!
Drop in a lime and drink it straight from the bottle!
Easy to drink and recommended for women. Surprisingly pairs well with izakaya menu items! + Cut lemon or lime 630 yen Color or fruit ZIMA 630 yen Drop cut fruit like Corona and drink it straight from the bottle! (Lemon, lime) +50 yen
Change your mood a little... Blue, Red, Green, Yellow, White
This is a genuine ale beer produced by Bruce Dickinson, the vocalist of the legendary British metal band Iron Maiden! Contrary to the image suggested by the tough Eddie label, it is surprisingly fruity and easy to drink! However, it packs a punch in both price and quantity! Bottle (500ml) Stay Metal lml
Enjoy the sweet aroma and rich, smooth depth! Experience the exceptional refreshment!!
・Lemon・Lime・Yuzu・Cherry・Calpis・Shikuwasa・Summer Orange・Green Apple・Pink Grapefruit・Kyoho Grape・White Pineapple・White Peach Puree・Mango Puree
・Lemon・Lime・Yuzu・Cherry・Calpis・Shikuwasa・Summer Orange・Green Apple・Pink Grapefruit・Kyoho Grape・White Pineapple・White Peach Sorbet・Mango Sorbet
Even if you love beer, you can manage if you drink this from the start!
[2 Go] 720 yen
A mellow flavor finished with brandy.
A well-balanced and high-quality taste of awamori, Kishu Nanko plums, and brown sugar.
Silky smoothness and a syrupy sweetness.
I mixed yuzu tea with tonic...
Calpis Cola might be the taste of first love?!
Cassis is best with soda.
No, no, cassis is orange, right~!
No, no, it's cassis with grapefruit!!
A Japanese-style Moscow Mule made with sweet potato shochu.
Awamori and Shiku's Saa, welcome.
Mixing honey with a plum flavor!
Something different? Something delicious!
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