아사찬 아카바네본점
あさちゃん 赤羽本店 / Asachan Akabane Honten
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
25 | 26 | 27 | 28 | 29 | 30 | 31 |
11/1 | 2 | 3 | 4 | 5 | 6 | 7 |
8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
최신 정보
향수와 신선함이 융합된 꼬치구이 명점
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This is an all-you-can-drink only course. Dishes can be ordered separately. 220 yen (including tax) per person will be charged for appetizers.
Asa-chan is the name of this course! This course includes a variety of menu items. We hope that Asachan beginners as well as those who have used Asachan many times will take advantage of this course.
Asa-chan's staff proudly offers "Recommended Course" ♪ Let's drink, eat and be merry together!
Asahi Super Dry, Kirin Ichiban Shibori, Sapporo Lager Red Star
Chuhai, Grapefruit Sour (517 yen), Wasabi Sour, Calpis Sour (517 yen) - Mega size (1L) is also available!
Ikkomon, Chishinken
Takara Shochu 'Premium'
Taiwanese Oolong High, Kyoto Matcha, Ginger Ale, Cola, Calpis
Liver, Heart, Tongue, Cheek, Skirt, White, Intestine, Stomach, Tongue (209 yen), Pork Belly (275 yen), Homemade Tsukune (275 yen), Moon Viewing Tsukune (385 yen)
Chicken skin, chicken neck, chicken tail, cartilage, chicken and green onion
Meat Wrapped Shiitake, Meat Wrapped Cheese, Meat Wrapped Tomato (275 yen), Meat Wrapped Lettuce (308 yen), Meat Wrapped Green Onion (308 yen)
Leek, Shiitake Mushroom, Garlic, Onion, Shishito Pepper (209 yen)
Liver sashimi, pork intestine sashimi, tongue sashimi, chicken heart sashimi, toro liver yukhoe (748 yen), meat sashimi three-item platter (1,078 yen). Please ask the staff for details.
A dish stewed with fresh beef offal in a secret blend of miso.
A dish that captures the flavor of smoked eggs
A macaroni salad with a rich curry flavor and plenty of spices
A great assortment featuring two types: macaroni salad and potato salad.
The best appetizer marinated in soy sauce with a crunchy texture and flavorful dashi
Pure liver sautéed with a special sweet and spicy sauce made from chicken liver
Lightly pickled cabbage and cucumber with shiso flavor
Crispy and juicy fried chicken made in-house. Served with a special tartare sauce seasoned with spices.
The classic of a popular izakaya. A satisfying thick-cut ham katsu.
Everyone loves potato fries
Crispy fried chicken skin pairs perfectly with alcohol
Two types: dashi soy sauce with a fragrant soy sauce aroma and miso with a nostalgic hometown flavor.
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