젠세키코싯스 우메코노이에 쿠마모토시모도오리텐

Using the thigh meat of Black Wagyu beef. The rich soy sauce-based sauce has a perfect balance of the sweetness of onions and the flavor of wasabi.

Available for two or more people, this luxurious minestrone hot pot uses seafood. The flavor and richness of the seafood broth, along with the thick tomato soup, stimulate your appetite and warm you from the inside.

Please use it to finish off the minestrone pot.

Crispy on the outside, creamy and gooey on the inside

A winter classic white soup hot pot that warms your body from the core, filled with plenty of vegetables, juicy chicken, and tsukune, a flavor that everyone loves.

Please use it as a finishing touch for the white soup pot.

Please use it as a finishing touch for the white soup hot pot.

A warm dish of daikon simmered softly in consomme, topped with rich mushroom cream.

Rich liver pâté with a deep flavor and smooth texture, enhanced by the richness of butter and fresh cream. *2 pieces 539 yen (including tax)

A slightly bitter sweetness with a fruity note reminiscent of green apples. It has a distinctive brininess that evokes the sea.