카츠토키
勝時 / Katsutoki
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
31 | 6/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
절품 돈카츠와 카레를 즐길 수 있는 레스토랑
평가
일본사용자 평가3.43(1건)리뷰
메뉴
※Lunch is available every day from 11:00 to 14:30
※Lunch is available every day from 11:00 AM to 2:30 PM
Royal Sangen Pork over 180g, served with curry salt and wasabi soy sauce
120g of carefully selected domestic pork cutlet
Three pieces of tenderly prepared fillet meat
A set of loin cutlet and tenderloin cutlet.
※The salted green onion series is a seasonal limited offering from March to September.
※The salted green onion series is a seasonal limited offering from March to September.
※ The salted green onion series is a seasonal limited offering from March to September.
A special katsu don made with tenderly prepared tenderloin meat.
A hearty dish made with a blend of secret spices.
Shrimp, Fillet, Crab Cream
※Fried oysters are available only from October to February.
※Fried oysters are available only from October to February.
This is a tenderly prepared fillet meat; enjoy the difference from the loin cutlet.
※Fried oysters are available seasonally from October to February.
Royal Sangen Pork, over 180g
Bento and in-store menu items can be reserved and taken out by phone from one serving.
Bento and in-store menu items can be reserved and taken out by phone from one serving.
Bento and in-store menu items can be reserved and taken out by phone starting from one serving.
Bento boxes and in-store menu items can be reserved and taken out by phone starting from one serving.
Bento boxes and individual items can be ordered from one serving with phone reservations/orders. Hors d'oeuvres can be ordered from 4,500 yen with your preferred contents.
