템프라 무라야마
天ぷら むらやま / Tempura Murayama
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
신선한 재료로 만든 독특한 텐푸라
평가
리뷰
메뉴
Limited lunch only on weekdays. Recommended for those with limited time.
You can place additional orders for the course. The contents may change depending on the procurement.
Variety: Merlot, Production area: Argentina
Variety: Mainly Grenache, with 4 other varieties. Production area: France.
Variety: Pinot Noir, Production area: France
Varieties: Roussanne, Grenache Blanc; Production area: France
Variety: Chardonnay, Production area: France
Variety Riesling Production Area France
Variety: Chardonnay, Production area: France
Variety: Primarily Grenache, with three other types. Production area: France.
Variety: Chenin Blanc and two other types, Production area: France
Variety: Chardonnay and 3 other types, Production area: France
(Niigata)
(Niigata)
(Tokyo)
(Wakayama)
(Kagoshima)
(Kagoshima)
(Miyazaki)
(Oita)
(Kumamoto)
(Wakayama)

