쿠시아게쿠시와
串揚げ串和 / Kushiage Kushikazu
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
4 | 5 | 6 | 7 | 8 | 9 | 10 |
11 | 12 | 13 | 14 | 15 | 16 | 17 |
18 | 19 | 20 | 21 | 22 | 23 | 24 |
25 | 26 | 27 | 28 | 29 | 30 | 31 |
최신 정보
정통 수제 꼬치튀김을 즐길 수 있는 숨겨진 맛집
평가
리뷰
사진
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We will offer monthly shish-kebabs. Please enjoy the aroma of the season.
Skewers will be fried in order until you ask us to "stop". Please call us at your convenience.
We will offer monthly shish-kebabs. Please enjoy the aroma of the season.
Asahi (Dry), Kirin (Lager)
Sapporo Premium Alcohol-Free
Plain, Lime, Lemon, Kyoho Grape, Grapefruit
(Chile / Red - White)
This is a food-friendly sake recommended by the owner, with a wonderful balance.
This is a sake recommended by the owner, which has won gold awards at various councils.
Sake Future is famous as a sake rice developed by Takagi Sake Brewery of Juyondai and is attracting attention as a rare rice.
This is a sake that allows you to casually make your debut in the world of Japanese sake.
This is the driest sake in Japan, challenging the limits of alcohol fermentation.
This is a sake with a rich sweetness reminiscent of fruit and a refreshing acidity, perfectly balanced.
This is a dry sake with a crisp flavor.
This is a well-balanced sake that not only has a spicy flavor but also offers a refreshing taste, allowing you to appreciate the umami of the rice.
On the rocks, with water
On the rocks, water mix

