Kushiage Kushikazu
串揚げ串和
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
ร้านลับที่คุณสามารถเพลิดเพลินกับ串揚げแบบดั้งเดิม
คะแนน
รีวิว
รูปภาพ
เมนู
We will offer monthly shish-kebabs. Please enjoy the aroma of the season.
Skewers will be fried in order until you ask us to "stop". Please call us at your convenience.
We will offer monthly shish-kebabs. Please enjoy the aroma of the season.
Asahi (Dry), Kirin (Lager)
Sapporo Premium Alcohol-Free
Plain, Lime, Lemon, Kyoho Grape, Grapefruit
(Chile / Red - White)
This is a food-friendly sake recommended by the owner, with a wonderful balance.
This is a sake recommended by the owner, which has won gold awards at various councils.
Sake Future is famous as a sake rice developed by Takagi Sake Brewery of Juyondai and is attracting attention as a rare rice.
This is a sake that allows you to casually make your debut in the world of Japanese sake.
This is the driest sake in Japan, challenging the limits of alcohol fermentation.
This is a sake with a rich sweetness reminiscent of fruit and a refreshing acidity, perfectly balanced.
This is a dry sake with a crisp flavor.
This is a well-balanced sake that not only has a spicy flavor but also offers a refreshing taste, allowing you to appreciate the umami of the rice.
On the rocks, with water
On the rocks, water mix

