웨스턴 키친
ウェスタンキッチン / Western Kitchen
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
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31 | 6/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
은밀한 분위기와 맛있는 구주 요리
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We accept all-you-can-drink course from 2 persons from 3,500 yen. Please contact us for various types of banquets.
We are directly sourcing red chicken from Chiran Town in the southern Kagoshima region. The authentic flavor and texture of the chicken are outstanding! Enjoy it with yuzu pepper, garlic, ginger, and Kyushu soy sauce. The chicken is inspected, so it's safe! Please refrain from consuming it if you are not feeling well.
This is a luxurious salad featuring three different types of salads. Please enjoy the various flavors.
This is a Caesar salad made with romaine lettuce. Please enjoy it with a soft-boiled egg and Caesar dressing.
Crispy lettuce, daikon, and avocado served with homemade sauce.
We have fried fresh beef small intestine and beef large intestine. This is a specialty dish unique to offal restaurants. Please enjoy it with vinegar soy sauce.
We have deep-fried tender chicken until crispy and juicy. Please enjoy it with vinegar soy sauce.
Miyazaki's local dish Chicken Nanban was born around 1969. Please enjoy the juicy chicken drizzled with vinegar soy sauce and topped with our homemade special tartar sauce.
Secret recipe of the strongest miso, a blend of 5 types of miso creating a secret miso soup
Golden gourmet salt shining in a golden soup. The secret lies in the treasured salt that even foodies rave about.
Rich roasted soy sauce, a secret black soup made with thick roasted soy sauce
A secret soy sauce-based soup blended with seven types of spicy seasonings from the flames.
A secret recipe miso soup created by blending five types of the strongest miso
Golden gourmet salt shining in a golden soup. The secret lies in the treasured salt that even gourmets rave about.
Rich roasted soy sauce, a secret black soup made with thick roasted soy sauce
A secret soy sauce-based soup blended with seven types of spicy seasonings from the fire-breathing flavor.
This is an original dish made with fresh red chicken breast, finished with chopped wasabi and Kyushu soy sauce.
We wrapped ripe avocado in Italian prosciutto. Please enjoy it with wasabi soy sauce.
We have arranged the Kumamoto specialty spicy lotus root by stuffing it with pork and frying it with spicy miso. Please enjoy it with grated mayonnaise and curry salt.
Our chicken skin is meaty. This is a popular dish at our restaurant, where you can enjoy fresh red chicken skin lightly seasoned with vinegar and soy sauce.
Cucumbers are dipped in plum miso for you to enjoy. Please enjoy it as a light snack.
A staple of izakaya! This dish is served quickly, so please enjoy it with beer.
This is a classic kimchi served as a side dish with alcohol. Our kimchi is finished with a mildly spicy and sweet flavor.
This is a classic pickled cucumber dish served as a snack with alcohol.
Please enjoy as a light snack.
This dish is served with a mountain of cabbage topped with homemade vinegar soy sauce. It's simple, but the crunchy texture of the cabbage and the addictive flavor of the vinegar soy sauce make it irresistible.
We finely cut sweet Kintoki potatoes and fried them slowly at low temperature. Enjoy the crispy Kintoki potatoes with curry salt and powdered sugar like a snack.
Please enjoy the deep flavor of beef that pairs well with beer.
Aki's specialty of smoked pickled daikon and cream cheese. A dish that pairs well with highballs and wine.
Original mentaiko rice from Western Kitchen. This is really great! You won't be able to get enough of it!!
Yuzu peel and juice have digestive properties. Please enjoy the aroma of yuzu that spreads in your mouth.
Please enjoy the wonderfully cold ice cream♪
Sanzou, Washio, Jun Kuro, Kawagoe, Kin no Tsuyu, Kawagoe Maewari, Bakushou, Kujira, Umi, Satsuma Oumi, Gift of Roses, Uenohara, Houzan Ayamurasaki, Houzan Benitou, Ganko Shochuya, Godaime Wakasuke, Yakiimo Kurose, Kuro Kirishima, Koku Murasaki, Ikkaisha, Beniiikka, Kuro Ikka, Tsurumi, Akatobiba, Santake, Sakurai, Kura Jun Sui
Nakanaka, Akashika, Koma, Kenpachi, Usamugi, Kanoka, Barley Koji, Summer Akashika
Garden's Dew - Poem of the Red Dragonfly
Ryugu Kame Shikomi (40 degrees)・Rankan Genshu (43 degrees)・Ryugu (30 degrees)
Curry Harusame - Ruisen
Tandaka Tan
Uguisu Toru Plum Wine, Kishu Yuzu Plum Wine, Kishu Brown Sugar Plum Wine, Cloudy Plum Wine, Sour Honey Plum Wine, Roughly Filtered Plum Wine, Fully Ripe Plum Wine, Red Plum Wine, Rosehip and Raspberry Plum Wine, Tandakatan Plum Wine
Wonderful Yuzu Liqueur, Wonderful Shikuwasa Liqueur, Wonderful Mango Liqueur, Wonderful Red Grapefruit Liqueur, Wonderful Mandarin Liqueur, Wonderful Ume Lemon Liqueur
Apollon Blood Orange, Yuzu's Feelings, Yuzu Weather, Jotokuya Yuzu Sake, Rich Kumquat Liqueur, Five-Year Aged Kumquat Liqueur, Miyazaki Mango Liqueur, Strawberry Liqueur, Pear Liqueur, Bunkajin (Mikan Sake)
AYA Mountain Peach, AYA Hyuganatsu
◆Draft Beer/Asahi Super Dry◇Wine/Glass Wine (Red, White)・Keg Sparkling◆Shochu/Sweet Potato Shochu (Koku Murasaki, Kuro Kirishima)・Barley Shochu (Barley Koji)・Awamori (Zuisen)・Shiso Shochu (Tandakatari)◇Fruit Liquor/Umeshu・Yuzu Liquor◆Sake/Cold Sake・Hot Sake◇Sour/Chuhai/Lime Sour・Lemon Sour・Calpis Sour・Yuzu Honey Sour・Pine Sour・Grapefruit Sour・Pear Sour・Kiwi Sour・Orange Sour・Lime Highball・Lemon Highball・Calpis Highball・Oolong Highball・Green Tea Split・Bancha Split◆Cocktails/Cassis Soda・Cassis Apple・Cassis Orange・Cassis Grapefruit・Cassis Oolong・Peach Soda・Peach Apple・Peach Orange・Peach Grapefruit・Peach Oolong・Lychee Soda・Lychee Apple・Lychee Orange・Lychee Grapefruit・Lychee Oolong◇Whiskey/Rocks・Watered Down・Highball・Yuzu Highball・Plum Highball◆Makgeolli/Makgeolli (Straight)・Lemon Makgeolli・Grapefruit Makgeolli・Cassis Makgeolli・Peach Makgeolli・Beer Makgeolli◇Gin/Gin and Tonic・Gin Buck・Orange Blossom◆Vodka/Bulldog・Screwdriver・Moscow Mule◇Soft Drinks/Orange Juice・Apple Juice・Grapefruit Juice・Calpis・Ginger Ale・Cola・Oolong Tea・Green Tea Plus an additional 500 yen for authentic local sake, shochu, and umeshu.
