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It seems that the key is to mix dashi into the dough, let it sit for 2 hours, and then bake it. The reason it's delicious even when cold is because the dough is well seasoned. When dining in the store, shrimp crackers are included.

Takoyaki dipped in a rich and flavorful dashi made fresh every morning. This popular product among female customers is packed with collagen.

Takoyaki with a crispy burnt surface on the cheese, while the inside has a creamy texture to enjoy. The melting sensation in your mouth is sure to become addictive!

Create a cocktail with your favorite liqueur and soft drink combination

Takoyaki with a crispy burnt surface on the cheese, while the inside has a creamy texture. The melting sensation in your mouth is sure to become addictive!