카페 아라만다 나라

After four kinds of appetizers, a bouillabaisse hot pot with tomato soup base. filled with seafood, vegetable and mushroom broth, and topped with cheese risotto. Seasonal desserts are served at the end of the meal.

This course allows you to enjoy Nara Prefecture's proud brand of chicken, Yamato Chikko! Yamato Chicken is a local chicken that is picked in the morning. You can enjoy a ginger-flavored carpaccio of tataki, a steak grilled only with coarse salt to maximize the flavor of the thigh meat, and a chicken hot pot with vegetables and mushrooms, served with dry local sake, "Harushika" and "Umenoyado". One glass of sake per person is free! Rice dish includes black rice creative rice balls and seasonal dessert. Price is for two persons. *The menu is subject to change depending on the season, weather, and availability. We do not accommodate allergy-free meals. We may not be able to confirm the details of some ingredients. We appreciate your understanding.

Japanese beef is used, and locally grown vegetables and mushrooms are used. (Purchasing may change depending on the season and weather.) Please enjoy the dish to your own taste with Warishita.

We use Japanese beef and plenty of local vegetables and mushrooms. You can enjoy it at your own pace, grilled to your liking.

Enjoy pork, Yamato vegetables and mushrooms in a rich broth made of creamy soy milk plus cream cheese. Risotto is served at the end of the meal.

Hot and sour Tom Yam Kung soup served with seafood and pork. Plenty of Yamato vegetables and mushrooms... Finish with "Pho" rice noodles. Please enjoy all of the refreshingly spicy soup.