이카노소리즈쿠리 큐슈요리 고시츠이자카야 본점 타카마츠카와라마치텐

The Green Gin Soda pairs perfectly with izakaya dishes. We provide the green and soda in a golden ratio. Its refreshing taste is what makes it complement the food! Please enjoy the refreshing flavor thoroughly.

Plain/Yuzu/Lime/Shikuwasa/Grapefruit/Calpis/Delicious Grape/White Peach/Pomegranate/Green Apple/Plum/Hokkaido Melon/Cassis/Lychee/Delicious Grape Calpis/White Peach Calpis

Serving style (on the rocks, with water, with soda, with hot water, straight)

Serving style (On the rocks, Watered down, Soda mixed, Hot water mixed, Straight)

Serving options (on the rocks, with water, with soda, with hot water, straight)

Mixing options (on the rocks, with water, with soda, with hot water, straight)

Serving options (on the rocks, with water, with soda, with hot water, with oolong tea)

Mixing options (On the rocks, Water, Soda, Hot water, Oolong tea)

Mixing options (On the rocks, Water, Soda, Hot water, Oolong tea)

Mixing options (On the rocks, Water, Soda, Hot water, Oolong tea)

Mixing options (On the rocks, Water, Soda, Hot water, Oolong tea)

Mixing options (On the rocks, Watered down, Soda mixed, Hot water mixed, Oolong mixed)

Mixing options (On the rocks, Water, Soda, Hot water, Oolong tea)

Mixing options (On the rocks, Watered down, Soda mixed, Hot water mixed, Oolong mixed)

Serving options (on the rocks, with water, with soda, with hot water, with oolong tea)

Serving options (on the rocks, with water, with soda, with hot water, with oolong tea)

Kagoshima Prefecture, Nishishuzo. Made with yellow koji. The aroma at the moment it is poured into the glass is light, and the flavor when taken in is deep. Carefully polished selected 'Golden Senkan' and brewed with meticulous low-temperature management, it has opened up a new world of sweet potato shochu. Mixing options (on the rocks, with water, with soda, with hot water, with green tea, with oolong tea)

Kagoshima Prefecture, Tazaki Sake Brewery. The rich and full-bodied flavor unique to black koji pairs perfectly with water or hot water. The aging process has resulted in a thick sweetness with a hint of bitterness lingering, creating a robust taste. This is an aged sweet potato shochu that showcases the brewer's dedication in its aroma. Serving options (on the rocks, with water, with soda, with hot water, with green tea, with oolong tea)

(On the rocks, with water, with soda, with hot water, with green tea, with oolong tea)

Kirishima Brewery from Miyazaki Prefecture. The richness brewed with black koji has a smooth sweetness and a crisp finish. This is a genuine shochu made with over 90 years of tradition and exceptional techniques inherited from Kirishima Brewery. Mixing options (on the rocks, with water, with soda, with hot water, with green tea, with oolong tea)

This is a blended shochu with a strong flavor of sweet potato, made with a base of original spirit using some golden senkan sweet potatoes and a robust black koji original spirit. It offers a rich aroma of sweet potato. Serving options include on the rocks, with water, with soda, with hot water, with green tea, or with oolong tea.

(On the rocks, with water, with soda, with hot water, with green tea, with oolong tea)

(On the rocks, with water, with soda, with hot water, with green tea, with oolong tea)

Kagoshima Prefecture, Hamada Sake Brewery. Carefully selected barley is brewed with white koji, distilled under reduced pressure, and aged in oak barrels. Enjoy the subtle sweetness that you can feel behind the mild and smooth taste of the barrel wood. Mixing options (on the rocks, with water, with soda, with hot water, with green tea, with oolong tea)

Serving options (on the rocks, with water, with soda, with hot water, with green tea, with oolong tea)

Oenon G is a blended shochu made from three types of barley shochu: a fragrant white koji base, a strong and rich black koji base, and a deep, smoky peated barley base. It offers a deep aroma and flavor. Mixing options include on the rocks, with water, with soda, with hot water, with green tea, or with oolong tea.

Sesame shochu from Fukuoka Prefecture, produced by Red Maiden Brewery. Enjoy the deep flavor with a rich sesame aroma reminiscent of cognac and a mellow aged taste. Serving options: on the rocks, with water, with soda, with hot water, with green tea, or with oolong tea.

Brown sugar shochu from Kagoshima Prefecture. Mixing options (on the rocks, with water, with soda, with hot water, with green tea, with oolong tea)

From Kagawa Prefecture, Nishino Jinling, this sake has a well-balanced acidity and moderate bitterness that creates a refreshing sensation. It is delicious both chilled and warmed.

Kagawa Nishino Kinryo has a gentle and rich aroma, with a pleasant acidity that feels refreshing, balanced with a deep flavor.

From Kagawa Prefecture, Nishino Jinling, this sake features a calm fruit aroma, mild sweetness, and a harmonious balance of gentle umami and acidity, resulting in a refreshing taste.

Kumamoto Prefecture - A refreshing and easy-to-drink sake, crafted through traditional methods.

This is a flavorful type of sake with a smooth finish and crispness.

(Red wine & ginger ale)

(Red wine & cola)

(Red wine & cassis)

(White wine & soda)

(White wine & ginger ale)

Vodka, Gin, Lychee, Peach, Cassis, Kahlua with Orange, Grapefruit, Soda, Cola, Ginger Ale, Calpis, Oolong Tea, Milk

Cassis, Lychee, White Peach, Grape, Yuzu, Calpis, Melon, Lime, Pomegranate, Shikuwasa, Green Apple, Plum and Orange, Grapefruit, Soda, Ginger Ale, Cola, Calpis, Milk, Oolong Tea

Ginger Ale, Cola, Orange Juice, Grapefruit Juice, Calpis, Calpis Soda, Oolong Tea, Green Tea

With coupon use, 2-hour all-you-can-drink for 2000 yen ⇒ 1500 yen♪ *On Fridays, Saturdays, and the day before holidays, it is 1800 yen♪ ◆Contents: Beer, beer-flavored drinks: Kanmugi / Shandy Gaff / Cassis Beer / Yuzu Beer; Highball: Highball / Coke Highball / Ginger Highball / Yuzu Highball / Grape Highball / Peach Highball / Shikuwasa Highball; Sour: Plain / Lemon / Lime / Yuzu / Grape / Calpis / White Peach / Grapefruit / Shikuwasa; Shochu: Sugomugi / Sugoi Mo [On the rocks, hot water, water, soda, oolong, straight]; Umeshu: Yamato Bijin / Yuzu Sake [Water, hot water, soda, on the rocks, ginger, Calpis, orange]; Cocktails: [Gin, Vodka, Cassis, Peach, Lychee, Rum, Mango] × [Soda, Orange Juice, Cola, Oolong Tea, Ginger Ale, Grapefruit Juice, Calpis]; Sake: Hanakaze Saizai [Cold, hot, or room temperature]; Wine: Red wine / Kir / Kalimocho / White wine / Operator / Spritzer; Non-alcoholic cocktails: [Cassis, Lime, Lychee, Lemon, Peach, Grape] × [Orange, Soda, Grapefruit, Cola, Ginger Ale, Calpis]; Soft drinks: Coca-Cola / Ginger Ale / Calpis / Orange Juice / Grapefruit Juice / Oolong Tea / Hot Oolong Tea / Cold Water / Tea ★Paid Option 1: Plus 500 yen for all-you-can-drink Premium Malts ★Paid Option 2: Plus 800 yen for all-you-can-drink Premium Malts + Kyushu Shochu + Kyushu Local Sake + Local Sake all-you-can-drink; Kyushu Shochu [Barley] Inishie no Tobira, Mugi no Hibiki / [Sweet Potato] Kurokirishima, Satsuma Tanabata / [Sesame] Benio / [Brown Sugar] Asahi; Kyushu Local Sake: Bishonen, Mandai / Kagawa Local Sake: Kinjou.