엔조
焔蔵 / Enzou
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
야마가타 향토 요리와 메밀국수를 즐길 수 있는 숨겨진 이자카야
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일본사용자 평가3.48(2건)리뷰
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*120 min. all-you-can-drink included, dish only 3,650 yen (tax included), featuring dishes that make the most of Yamagata's ingredients, such as imoni, gesoten, tamakon, and soba noodles to finish off the meal! For details on the campaign and points, please visit the Eat Log campaign site or contact the restaurant.
*120 minutes all-you-can-drink included, food only 4,200 yen (tax included), our popular standard menu of meat and fresh fish Robata Aburi and Yamagata and seasonal delicacies! A slightly extravagant course For details on the campaign and points, please visit the Eat Log campaign site or contact the restaurant.
All-you-can-drink for 120 minutes, food only 4,200 yen (tax included), and beef shabu-shabu is included! In addition, you can enjoy a variety of dishes that make the most of Yamagata's ingredients such as Imoni, Gesoten, Tamakon, and Soba to finish off the meal, which is our No. 1 popular course to enjoy with alcohol! For details about the campaign and points, please visit the Eat Log campaign site or contact the restaurant.
We offer 120 minutes all-you-can-drink, our popular standard menu of meat and fresh fish roasted on a fire pit, and other delicacies that allow you to experience Yamagata and Miyagi at one time! In addition, the all-you-can-drink sake has been upgraded to 4 kinds (Kamikigen, Shiroro Taruhama, Dewazakura, and Kudokidotte)! For details about the campaign and points, please visit the Eat Log Campaign site or contact the restaurant.
The menu includes all-you-can-drink for 120 minutes, and dishes that make the most of Yamagata's ingredients, such as imoni, tamakon (sweet potato stew), and soba noodles to finish off the meal, for 5,200 yen (tax included)!
This premium course includes Yamagata's local delicacies such as dashiyu, tamakon, imoni beef shabu-shabu, and Sendai's specialty, thickly sliced beef tongue!
Please enjoy the fragrant soba directly delivered from contracted farmers in Yamagata with our proud dipping sauce!
[Signature Dish] Yamagata's famous cold soba is a Yamagata B-class gourmet dish infused with the broth of Yamagata-style young chicken!
Yamagata specialty B-class gourmet! Let's talk about Yamagata with cold ramen.
・1 serving 990 yen (tax included) ・1.5 servings 1,100 yen (tax included)
This is the ramen of a soba shop! It uses chicken broth and 'Chinese noodles'.
A hearty dish with plenty of ingredients simmered to perfection! The noodles are made from 'soba' and cooked in chicken broth.
Dipping Wheat Noodles (Udon) are derived from hand-cut noodles made from wheat flour. In the Shonai region of Yamagata Prefecture, a wheat noodle similar to udon, known as wheat noodles, is famous. ・1 serving 990 yen (including tax) ・1.5 servings 1,100 yen (including tax)
In response to the voices that want to taste the real thing, we have prepared the highest quality Yamagata beef! The elegant marbling richness and sweetness spread in your mouth!
A local dish from Yamagata called 'Imoni'. It is a warming dish made with a slightly sweet soy-based broth, domestic beef, and the umami of green onions.
[Signature Dish] Yamagata specialty cold soba is a Yamagata B-class gourmet dish with a flavorful broth made from local chicken!
Dashi, a local dish from Yamagata. A home-cooked meal that is loved by the people of the prefecture.
Tama Konnyaku! Commonly known as Tama Con, it has a flavor that becomes addictive when stir-fried with soy sauce! Enjoy it hot with plenty of mustard!
Thick, high-quality dried squid from Suwagasaki, Shonai. Originally suitable for sashimi, it is intentionally dried to enhance its rich flavor. A perfect delicacy for pairing with sake.
It evokes a sense of nostalgia with its traditional flavor. Yamagata pickles.
We have carefully finished high-quality beef tongue with rich fat using our unique aging processing technology. At Homura Warehouse, we only offer the soft core part called 'Shin-tan,' which has more than half of the outer layer shaved off. The 'Aged Beef Tongue' releases the umami that was locked in when grilled, providing a deliciousness that satisfies the palate. Please enjoy.
The well-known triangle fried tofu that is the signboard of 'Tegiisan Tofu Shop'. This triangle tofu is quickly grilled over charcoal, with a crispy, fragrant golden-brown exterior. The thick filling is fluffy, pure white, and has a hint of sweetness, making it an addictive dish once you try it.
It is characterized by its thick flesh, which has no unique fishy smell, leaving only the umami lingering in the mouth. It contains enough oil to bounce off soy sauce.
Quickly grilled Sendai specialty 'Sasa-kama' over charcoal. Enjoy with wasabi soy sauce!
Special sweet and spicy sauce with finishing pepper - 1 piece 253 yen (tax included) - 3 pieces 726 yen (tax included) - 12 pieces 2,750 yen (tax included)
Blended with four types of spices. 1 piece 253 yen (tax included), 3 pieces 726 yen (tax included), 12 pieces 2,750 yen (tax included)
One piece 495 yen (including tax) Two pieces 968 yen (including tax)
Meat tofu made with broth from a soba shop. A dish that makes you crave rice.
A slightly luxurious version of the nostalgic ham and cheese katsu! Filled with gooey melted cheese and thick-cut ham!
Medium mug 693 yen (tax included) Small mug 550 yen (tax included) Large mug 1099 yen (tax included) Medium bottle 847 yen (tax included)
Yamagata Prefecture Sakata Sake Brewery [Special Junmai +12]
Yamagata Prefecture Dewasakura Sake Brewery [Junmai Ginjo +4]
Dewasakura Sake Brewery, Yamagata Prefecture, Daiginjo +5
This is a limited sake from Kame no I Shuzo in Yamagata Prefecture, available at only about 10 specialty stores nationwide. It is an extremely dry ginjo sake with a sake meter value of +20. It has a faintly fruity and elegant ginjo aroma, a light and smooth taste with a clean finish, and a refreshing quality that does not tire the palate. Enjoy the ultimate in dryness pursued by Kudoki Jozo.
Yamagata Prefecture, Shindo Sake Brewery [Honjozo +2]
Miyagi Prefecture Hirakou Sake Brewery [Junmai +11]
Miyagi Prefecture, Shinzawa Brewery 【Junmai Ginjo +4】 This sake aims for the ultimate third cup without seeking impact, considering the food as the main attraction and the sake as a supporting role. It presents a refreshing aroma and a mellow, rich flavor. The more you drink, from the first cup to the second and third, the more umami emerges. The pasteurization in the bottle makes it even softer and cleaner, and it is a sake with a core that develops over time. Please enjoy 'Hakurakusei' crafted by Mr. Shinzawa.
Glass 550 yen (including tax) Bottle 4400 yen (including tax)
Glass 715 yen (including tax) Bottle 5775 yen (including tax)
Glass 715 yen (including tax) Bottle 5775 yen (including tax)
Glass 715 yen (including tax) Bottle 5775 yen (including tax)
Glass 715 yen (tax included) Bottle 5775 yen (tax included)
Glass 550 yen (including tax) Bottle 4400 yen (including tax)
Glass 660 yen (including tax) Bottle 5775 yen (including tax)
Glass 770 yen (including tax) Bottle 6600 yen (including tax)
Glass 770 yen (tax included) Bottle 6600 yen (tax included)
Glass 605 yen (including tax) Bottle 5500 yen (including tax)
Freshly squeezed lemon sour 660 yen, freshly squeezed grapefruit sour 660 yen, umeboshi sour 660 yen, homemade lemonade sour 660 yen, yuzu sour 660 yen, male ume sour 660 yen
Homemade lemonade is sweet and refreshing.
Black Oolong Tea 440 yen, Lime Ginger Ale 385 yen, Yuzu Tonic Water 385 yen, Homemade Lemonade 385 yen, Orange Juice 385 yen, Grapefruit Juice 385 yen, Calpis 385 yen
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