สถานี Niitsuร้านอาหารแนะนำแถวนี้

This is my second pass-through in December. How will my stomach and brain take this fact? Is it the positive side of being able to eat such delicious meat twice a month? Or is it the negative side of the fact that the meat here has become the standard? Regardless of the result, the fact that the meat here is wonderful is unshakable. Feel the meat in your stomach and think about it in your brain. I will reconsider this natural human meal once again. Why do I go to Tsusenbo? Because the meat here is delicious. That's all.